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Processed Black Garlic Products Manufacturing Unit

Black garlic is generally the fresh garlic that is fermented for a specific time and temperature with relative humidity. Processing of garlic to Black garlic doubles the amounts of antioxidants, proteins, calcium, vitamins, potassium, magnesium, etc. enhancing its nutritional value. Black garlic and its products can ascertain wide applicability in the culinary preparations. As India is the largest market for spices and 2nd largest producer of raw garlic it has the potential to become a part of the top 5 countries in black garlic products manufacturing.

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Processed Black Garlic Products Manufacturing Unit

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  1. Processed Black Garlic Products Manufacturing Unit • Available Reports on this Title – • http://meticulousbplans.com/product/processed-black-garlic-products-manufacturing/ • Business Feasibility Study Report • Business Model • Project Report • Business Plan • Detailed Project Report

  2. Executive Summary and Analysis • Black garlic is generally the fresh garlic which is fermented for a specific time and temperature with relative humidity. Processing of garlic to Black garlic doubles the amounts of antioxidants, proteins, calcium, vitamins, potassium, magnesium, etc. enhancing its nutritional value. • India is the largest market for spices and second largest producer of raw garlic. Also, it earns a substantial amount of foreign exchange through the export of spices. • As per MBP analysis, the demand for exotic dishes are rising to spur, which ultimately pushing the demand for exotic ingredients in restaurant kitchens, which shows the market potential for Black Garlic and Processed Products.

  3. Competitive Advantage & Pre-requisite Pre-requisite Revenue Generation Skilled Worker Limited Competitors Employment Generation Business License 4 2 3 Land location Competitive Advantages 5 1 Required Technical Expert Raw Material Availability Market Potential Supply Chain and Logistics

  4. Market Dynamics Growth Drivers Opportunities • Increasing demand for convenience food. • Availability of raw materials. • Limited competitors. • Low startup cost. • Wide Product Range. Challenges Threat • Perishability of product. • Maintaining the quality of the product. • Creating awareness. • New Entrants. • Natural Disaster.

  5. Financial Summary • Project – Processed Black Garlic Products Manufacturing Unit • Products– Whole, Powdered, Paste, etc. • Initial Investment ~ 20-25 Lakhs INR • Capital Investment ~ 12-15 Lakhs INR

  6. Project Profile – Project Details Manpower Required Legal Requirements Product Portfolio Processed Black Garlic Products Manufacturing Unit Business & Industry Requirement Skilled Labor & Executive Employee Types Employment Generation List Skilled Labor – XX Unskilled Labor – XX Driver – X Plant executive – X ( for Dock, Process, Product, Store & for Lab) Supervisor – X Operator -X Admin Executive – X (Admin, HR, Account & Finance) Marketing Executive – x (Sales & Marketing) Director – X (Admin, Operation, Marketing & Finance) PAN & TAN MSME Registration Shop Act GST FSSAI XXX XXX XXX XXX XXX • Whole, • Powdered, • Paste, etc.

  7. Start-up Budget and Production Details Slide Title Production Details Operation – 1st Year – XX%, Second Year – XX% and 3rd Year – XXX% Working Days – X00 Per Annum Land Requirement – Non Fertile Agri Land / Industrial Land Area Required – X Acres Power Requirement – XX – X00 Kw (x Phase) Water Requirement – XX,000 LPD Transportation – XX, Km • Budget (INR) • Pre-operative Expenses – XX,00,000 • Fixed Capital – XX,00,00,000 • Working Capital ( X Month) – X,00,00,000 • Total Investment – XX,00,00,000 • Cost Per Unit – XX INR • Price Per Unit – XX INR • Profitability – XX % • BEP – XX Years • ROI – XX %

  8. Recent News(timeline) & MBP Analysis • Gurugram-based wellness food company Akiva Superfoods has come up with India’s First 100 poer cent Pure A2 Flavoured Cow Ghee, in three flavours — original, vanilla, and garlic and herbs. • Black garlic processing industry brings job opportunities to people in Hebei (China). • According to a study by MBP team, the first black garlic was imported and sold by Anne Kuperus. And now he provides black garlic in complete bulbs, peeled cloves, purée and powder, and various different packaging.

  9. Thank You Meticulous Business Plans For detailed reports and plans, Contact us on Following Details.

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