Manuka Hut

1. WHAT IS MANUKA HONEY Manuka Honey is a single-flower honey that is produced by bees that use at least 70 per cent of the nectar pollen from the Manuka plant. That is in compliance with the New Zealand Manuka Honey designation or the corresponding Australian certification (AMHA Authentic). In recent years, What is Manuka honey has gained notoriety for its antimicrobial and medicinal properties. From acne and treatment of the digestive system to sore throats and burns, the uses of this honey in contemporary medicine are many. The honey takes its name from the plant Leptospermum Scoparium, commonly known as Manuka. The Manuka plant is native to New Zealand and the south-eastern regions of Australia and looks like a bush about 2-5 metres high. The thorny leaves help to distinguish it from its less famous cousin, Kanuka, which, on the other hand, does not possess any special features appreciable to humans. The Manuka plant has always been part of the Maori tradition, which uses every part of it. The wood is often used for utensils, while its aromatic properties make the shavings optimal for smoking meat and fish. The essential oils and white gum extracted from Manuka honey, on the other hand, find their way into both traditional Maori medicine and the contemporary pharmaceutical industry, where they are exploited for their febrifuge, decongestant and anti- inflammatory action.The flowers, white or pinkish, are rich in pollen and nectar and feed the bees during honey production.