Download
1 / 1
10 likes | 14 Views
Few kitchen appliances are as simple as a cutting board.. Certainly, with a hand-held parings knife you can achieve something if you are able to cut steel hands and have the manual ability of a jewel theft, but simply no replacement for a strong cutter is possible when cutting, dicing, mincing and smashing. But choosing a rustic chopping board can be strangely difficult. Sizes and shapes are vastly different, and you have a wide variety of choices between different types of wood, plastic and wood fibre. The question then is, what is your kitchen's best cutting board, and how do you pick one that lasts? There are three main factors to consider when you buy a wooden cutting board: the material of which the board is made, the surface area and the thickness. Not only can this affect the aesthetics of the board, but also the degree of ageing, whether it causes smells or stains, and the degree to which the knives stay sharp and abused. Today, wood, rubber and composite wood fibres, such as that used by companies like Epicurean, are the three most common materials you can find. If you are looking to buy a wooden cutting board then stop by Camphor Boardu2019s website and check out their product range. https://camphorboard.com.au/camphor-chopping-board-product/<br>
E N D
www.camphorboard.com.au +61 402487827 Can’t find the right rustic chopping board? Few kitchen appliances are as simple as a cutting board.. Certainly, with a hand-held parings knife you can achieve something if you are able to cut steel hands and have the manual ability of a jewel theft, but simply no replacement for a strong cutter is possible when cutting, dicing, mincing and smashing. But choosing a rustic chopping board can be strangely difficult. Sizes and shapes are vastly different, and you have a wide variety of choices between different types of wood, plastic and wood fibre. The question then is, what is your kitchen's best cutting board, and how do you pick one that lasts? There are three main factors to consider when you buy a wooden cutting board: the material of which the board is made, the surface area and the thickness. Not only can this affect the aesthetics of the board, but also the degree of ageing, whether it causes smells or stains, and the degree to which the knives stay sharp and abused. Today, wood, rubber and composite wood fibres, such as that used by companies like Epicurean, are the three most common materials you can find. If you are looking to buy a wooden cutting board then stop by Camphor Board’s website and check out their product range. https://camphorboard.com.au/camphor-chopping-board-product/ Greenvalley Pty Ltd Unit 9, 90-92 Quarry Road, South Murwillumbah, NSW 2484 lin@greenvalleytimber.com.au
