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Restaurant Lunch Menu - The Royal On The Waterfront

At The Royal On The Waterfront we share a love of fresh food, fine wine and good beer. Place your order, share a conversation and your food will be brought to you as each dish is ready. for more information visit us at- www.theroyaleastperth.com

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Restaurant Lunch Menu - The Royal On The Waterfront

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  1. We share a lot of things. We share a love of fresh food, fine wine and good beer. We share a certain point of view. That’s what this menu is about. Sharing time, memories, experiences. Sharing food and drinks. Place your order, share a conversation and your food will be brought to you as each dish is ready. Take your time, so you can share a story next time you join us. Welcome to The Royal. A 15% surcharge applies on Public Holidays. Please advise us of any allergies you may have. GF- gluten free, GFO- gluten free option available.

  2. SHARING Royal Taste Plate. A selection from land, sea & garden please refer to our daily specials menu 36 Charcuterie Board. San daniele prosciutto, casalingo vero salami, heritage breed ham, chicken liver pâté, antipasto, roasted pear & crispy bread 36 Garlic pizza bread / add cheese Chorizito, feta, turkish bread, lemon Trio of Soft Tacos. Crispy soft shell crab, spicy asian pulled lamb, refried beans, rice & kale, citrus sour cream, guacamole, char grilled corn 8 / 11 19 22 Buttermilk chicken, chipotle sauce 15 Five spiced crispy squid, citrus sweet chilli GFO 14 Chicken liver pâté, crusty baguette 15 Little pot of mussels, crispy bread, please refer to our daily specials menu 16 Huon salmon croquettes, extra virgin canola aioli Spicy venison meatballs, smoked ancho pepper dressing, tomato & lime salsa 14 20

  3. SMALLS Chips Wedges Oysters: Natural / Kilpatrick /Soy & sesame Olives Roquette, apple, feta salad Greek salad Gourmet potatoes Buttered green beans Crispy heirloom carrots, rosemary salt Roasted cauliflower, chermoula 4 / 4.5 / 4.5 5 5 12 10 9 5 6 10 8 BIG STUFF Grilled angus burger with bacon, cheddar cheese, balsamic beetroot relish, lettuce, aioli & fries Pork belly, caramel peppercorn sauce, steamed rice, thai basil GFO Colonial beer battered king snapper, chips, house tartare GFO Spaghetti marinara of prawns, squid, barramundi, king snapper, mussels, spinach, fresh chilli & garlic in a pomodoro OR cream sauce GFO Roasted cauliflower, grilled haloumi, blistered heirloom tomatoes, spanish onion, roquette, mint, parsley, lemon, toasted almonds, sherry vinegar dressing GF Grilled humpty doo barramundi on a warm sweet potato, baby caper, dill, roquette salad, grilled lemon GF 23 28 23 26 25 33

  4. PIZZA Margherita Cherry tomatoes, torn mozzarella, basil, olive oil Lemongrass Chicken Spinach, spring onion, beansprouts, roasted cashews, coriander, lime yoghurt Prawn & Prosciutto Semi dried tomatoes, feta cheese, basil pesto, roquette 17 23 25 Capricciosa Heritage ham, calabrese salami, mushrooms, olives, spanish onion, torn mozzarella Leek & Potato Braised leek, kipflers, garlic, rosemary, goat’s cheese 21 20 Gluten Free bases are available for $4 extra.

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