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You can get this at any Indian restaurant in Hong Kong. Butter chicken is one of the most favourite Indian dishes of people around the globe. Apart from that, you should also try Chicken tikka as a starter for extra advantage. view & read more about it in our infographic.
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All-time favorite- chicken; it’s the core ingredient only in Indian cuisine but in any kitchen. With the ultimate mixing of spices and flavors, it comes out to be an extraordinary dish in every variation. Chicken tikka, Butter chicken, roasted chicken wings, or fried chicken skewers, there’s a huge chicken dishes variety. But what to eat from all of these? We’d suggest – all! Yes, all the Indian chicken dishes taste just mind-blowing. But if you want one choice to try, it would be Butter Chicken. • You can get this at any Indian restaurant in Hong Kong. Butter chicken is one of the most favorite Indian dishes of people around the globe. Apart from that, you should also try Chicken tikka as a starter for extra advantage.
What is Butter Chicken? • With the blast of cream and loads of spices & flavors, this one should not be missed no matter what. Butter chicken is a classic Indian dish having a velvety taste. The dish is prepared by first marinating the chicken and then roasted or grilled it in the creamy sauce. • How it comes to existence? • This lip-smacking dish has its roots in North India. You won’t believe that this amazing dish was created mistakenly. It was developed by the owner of MotiMahal, a restaurant in Delhi, India, in the 1950s. He accidentally mixed the cream and spices in leftover chicken, which gave birth to Butter Chicken. The dish was liked so much that it became one of the favorite chicken dishes in the world.
What to combine it with: • The combinations make life easier and food tastier! Whatever food we eat, there is something that compliments it when having a meal. This could be pav with bhaji, seafood with wine, etc. You can add rice or naan to enhance the taste of butter chicken.
Naan • Naan with butter chicken is a game-changer. If you just like the taste of butter chicken, you are going to love this combination. Naan is a leavened bread consists of white flour, milk, salt, yeast and baked in a tandoor oven. It is usually cooked in a clay and brick oven called ‘tandoor’ in India. Naan comes with many variations, such as stuffed, plain, or garlic naan. If you are going to Mint & Basil Tung Chung to try this combination of Butter Chicken and Garlic Naan, you’ll be in luck because they have special discounted prices in lunch set timings.
Rice • Rice is liked with a combination of any saucy dish. Either plain or rice with vegetables tastes perfectly delicious with butter chicken. Just keep your plain of rice, pour the creamy sauce of butter chicken onto it, and mix it well. This is the actual way Indians eat Butter Chicken with rice. So, be an Indian while eating Indian.
Don’t forget Chicken Tikka • An amazing Indian chicken starter! Chicken Tikka is chunks of chicken pieces that are marinated and then grilled. Served with piquant sauces, this Indian chicken dish is enjoyed by everyone. • Chicken tikka is often confused with tikka masala, which is a different dish. Chicken tikka masala contains chicken pieces dipped in a curry sauce and is like Butter chicken. Whereas chicken tikka is boneless chicken pieces enjoyed dry or along with the complimentary sauce. Just like butter chicken, you can try this in any of the best restaurants in Hong Kong.
Contact us • MINT & BASIL • Shop K, Seaview Crescent, 8 Waterfront Rd,Tung Chung Hong Kong +852 2762 8077 info@mintandbasil.hk • Content Resource:- https://indianrestuaranthongkong.blogspot.com/2021/06/what-is-most-popular-indian-chicken-dish.html
