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POMURKA mesna industrija d.d. Panonska 11 9000 Murska Sobota Slovenja

ESTABLISH NUMBER. and activities. POMURKA mesna industrija d.d. Panonska 11 9000 Murska Sobota Slovenja. SLAUGHTER and meat production. Slaughter of cattle (pieces) installed capacity: 25 pieces/h 50.000 pieces / year ( in one shift )

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POMURKA mesna industrija d.d. Panonska 11 9000 Murska Sobota Slovenja

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  1. ESTABLISH NUMBER and activities... POMURKA mesna industrija d.d. Panonska 11 9000 Murska Sobota Slovenja

  2. SLAUGHTER and meat production Slaughter of cattle(pieces) installed capacity: 25 pieces/h 50.000 pieces / year ( in one shift ) optimal capacity: 30.000 pieces / year ( in one shift ) Cutting ( deboning ) of beef meat 60 sides of beef /h ( cutting in quarter) 70 sides of beef /h ( cutting in base pieces) 10 sides of beef /h ( deboned and classify meet) Slaughter of pigs installed capacity: 110 pieces/h max. capacity: 230.000 pieces / year ( in one shift ) Cutting ( deboning ) of pork meat 120 pork sides/h ( cutting in base pieces with skin ) 70 pork sides/h ( deboned and classify meet)

  3. PRODUCTION OF CANNED MEAT ( pate, luncheon meat, ready meals ) Optimal capacity 2.800 t / year

  4. SAUSAGES PRODUCTION and CURED MEAT Optimal capacity 2.100 t / year

  5. DELICATESSEN MEAT PRODUCTS DEEP FROZEN MEAT PRODUCTS ( minced meat ) max. capacity 320 t / year ( in one shift) READY MEALS PRODUCTS ( pasteuritzed ) max. capacity 260 t / year ( in one shift) ROULADE PRODUCTS 360 t / year ( in one shift)

  6. THANKS FOR YOUR ATTENTION

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