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What Are Various Types Of Grits You Can Have For Breakfast

When adding to the breakfast, these grits can make your day by filling your empty stomach. Order our Seafood Breader to make your breakfast more special. Rosella Baked Goods is well known in Scottdale for providing delicious mixes like - Sweet Potato Pancake Mix, Stone Ground Grits, Buttercream Pancake Mix and etc. Call us to place an order at (678) 404-1807 or visit us here - https://rosellabakedgoods.com/<br><br>

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What Are Various Types Of Grits You Can Have For Breakfast

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  1. What Are Various Types Of Grits You Can Have For Breakfast?

  2. Grits are coarsely ground grain made with either hominy or stone ground corn. The simplest way to prepare grits is to boil them in water, but they can also be infused with extra flavor by cooking them in broth or stock. For creamy grits, cook them in milk or half milk half water. Once grits are cooked, they are usually mixed with butter with many variations. Plus, grits can be served with delicious pancakes made by Buttercream Pancake Mix.

  3. What Are Different Types of Grits? Quick and Regular: The most common kind of grits are just that, quick and easy to prepare. You can add the part of the seed which makes grits a little less nutritious but gives it a longer shelf life and a quicker cook time. Hominy: Hominy grits are made from white corn that has been soaked. It can be cooked easily and tastes delicious. Stone Ground: Stone Ground Grits are coarsely ground and retain more nutrients. However, it can take up to an hour to cook and is harder to find at the grocery store. Rosella Baked Goods offer premium white and yellow stone-ground grits. The grains in our grits are slowly grounded in a traditional stone mill thus retaining all its natural oils found in the center of the corn. These are smooth, creamy, rich and full of flavor grits from Rosella.

  4. Instant: It is a type of grit that is pre-cooked and dehydrated. Instant grits are great for a quick breakfast when made in the microwave with a little water or milk. What to Eat with Grits - For breakfast, simply cook it with milk and butter and seasoned with salt and pepper is the way to go. Also, try adding a fried egg on top and a sprinkling of bacon bits for flavor, and serving with a fresh biscuit. If you are preparing it as a starter, garlic bread would taste great. You can cook crispy garlic bread with the help of a Seafood Breader.

  5. Furthermore, you can look for ready-to-make mixes like Sweet Potato Pancake Mix. Whether you’re a fan of sweet potatoes or not, you’ll love Rosella’s pancake mix. This easy, just-add-water recipe makes naturally sweet pancakes and waffles that are low in fat, rich in vitamins and minerals, and cholesterol-free! The mix combines organic sweet potatoes and organic ingredients into a fluffy, perfect masterpiece you’ll enjoy with all the heart-healthy benefits of sweet potatoes. Moreover, the mix can also be used to make biscuits, muffins, and hushpuppies. To know more details or check out healthy recipes, feel free to call us at (678) 404-1807 or visit our website. Just Visit - https://rosellabakedgoods.com

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