'Clean paper towel' presentation slideshows

OSHA BBP Standard

OSHA BBP Standard. Reason : Concern for employees who are occupationally exposed to blood and other body fluids and could acquire certain disease through exposure Purpose : To minimize risk for employees with occupational exposure to blood and body fluids

697 views • 54 slides

Community Associated MRSA: Prevention and Control in Athletes

Community Associated MRSA: Prevention and Control in Athletes. November, 2007. Disclaimer. The reference to brand names in this presentation does not constitute endorsement by the Wisconsin Division of Public Health . Bacterium Lives on skin or in nose of healthy people

628 views • 45 slides

Our classroom philosophy, Rules, & Safety Learning Guide 102

Our classroom philosophy, Rules, & Safety Learning Guide 102 . Housekeeping. We are using many different items and equipment in the health occupations classroom. Every student must follow safety instructions before performing that skill.

470 views • 33 slides

What do all these pictures have in common?

616 views • 26 slides

Tubs of Butter Fun!

Tubs of Butter Fun!. Created By: Joan Jackson,Tiffany Prather and Dr. Frank Flanders Georgia Agricultural Education Curriculum Office 2003. Making Butter from Raw Milk.

430 views • 25 slides

BLOODBORNE PATHOGENS

BLOODBORNE PATHOGENS. 2013-2014 Lomira School District Training. INTRODUCTION. Thank you for fulfilling your annual bloodborne pathogen training obligation. Please review each slide and, when finished, print the quiz located on the district website.

367 views • 24 slides

MRSA

MRSA. Staphylococcus aureous. Common cause of boils and soft-tissue infections as well as pneumonia and other infections 25 to 30 % of our population are colonized with Staphylococcus aureous. The bacteria are present but do not cause illness

474 views • 21 slides

Step-By-Step Canning of Tomato-Pepper Salsa (Using Slicing Tomatoes)

Step-By-Step Canning of Tomato-Pepper Salsa (Using Slicing Tomatoes). Step-By-Step Canning of Tomato-Pepper Salsa. This slide show is a description of typical steps in boiling water canning of tomato-pepper salsas at home.

453 views • 18 slides

Handling Kitchen Emergencies

Handling Kitchen Emergencies. Burns. Run cold water over burned area. Never use butter or direct ice. Cuts. Apply direct pressure with a clean paper towel. The fire alarm sounds. Turn off all appliances. Walk toward the nearest door.

299 views • 12 slides

The 3 Levels of Infection Control

647 views • 6 slides

Carpet Cleaning - 3 Ways to Maintain Carpet

607 views • 6 slides

Hand Washing

2.89k views • 5 slides