1 / 6

Global Chocolate Market 2015-2019

Global Chocolate Market 2015-2019, Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast by Research Beam Chocolate is one of the most popular food product among all age groups of people. It is made up of cocoa liquor, cocoa butter, sugar, and lecithin. It is consumed in between meals and as a desert during any time of the day. Chocolate is available in different varieties and flavors. As per the Report, Global Chocolate market to grow at a CAGR of 5.02 percent in terms of revenue over the period 2014-2019. Complete report is available @ http://www.researchbeam.com/global-chocolate-2015-2019-market

Alexus
Download Presentation

Global Chocolate Market 2015-2019

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Global Chocolate Market 2015-2019 Industry Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, and Forecast2015-2019 Date: April  2015 No. of Page : 78 • TELEPHONE: +1 (855) 711-1555E-MAIL: sales@researchbeam.com Category: Food & Beverages

  2. Report overview Explore all reports for “Food & Beverages” market @ http://www.researchbeam.com/food-&-beverages-market-report Global Chocolate Market 2015-2019, Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast by Research Beam Chocolate is one of the most popular food product among all age groups of people. It is made up of cocoa liquor, cocoa butter, sugar, and lecithin. It is consumed in between meals and as a desert during any time of the day. Chocolate is available in different varieties and flavors. As per the Report, Global Chocolate market to grow at a CAGR of 5.02 percent in terms of revenue over the period 2014-2019. The Global Chocolate market can be segmented into three categories: Milk Chocolate, Dark Chocolate, and White Chocolate. The market is also classified in terms of packaging and sales category. Global Chocolate Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, and the APAC and EMEA regions; it also covers the market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.

  3. Report overview Key Regions • Americas • APAC • EMEA Key Vendors • Ferrero Group • Mars • Mondel?z International • Nestlé Other Prominent Vendors • Alfred Ritter • Amul • Archer Daniels Midland • August Storch • Barry Callebaut Group • Blommer Chocolate • Brookside Foods • Carozzi Chile • Chocolate Frey • Crown Confectionery

  4. Key Questions Answered in this Report • What will the market size be in 2019 and what will the growth rate be? • What are the key market trends? • What is driving this market? • What are the challenges to market growth? • Who are the key vendors in this market space? • What are the market opportunities and threats faced by the key vendors? • What are the strengths and weaknesses of the key vendors? Enquire about report @: http://www.researchbeam.com/global-chocolate-2015-2019-market/enquire-about-report

  5. Table of Contents 01. Executive Summary 02. List of Abbreviations 03. Scope of the Report 04. Market Research Methodology 05. Introduction 06. Market Landscape 07. Market Segmentation by Product 08. Global Chocolate Market by Packaging 09. Geographical Segmentation 10. Global Chocolate Market by Distribution Channel 11. Key Leading Countries 12. Cocoa Producing Countries 13. Buying Criteria 14. Market Growth Drivers 15. Drivers and their Impact 16. Market Challenges 17. Impact of Drivers and Challenges 18. Market Trends 19. Trends and their Impact 20. Vendor Landscape 21. Key Vendor Analysis

  6. FOR MORE DETAILS Visit us at : http://www.researchbeam.com/global-chocolate-2015-2019-market • TELEPHONE: +1 (855) 711-1555E-MAIL: sales@researchbeam.com 5933 NE Win Sivers Drive,#205, Portland, OR 97220United States Stay With Us:

More Related