North America held the commanding share in Global Dietary Fibers Market

1. Global Dietary Fibers Market foreseen to garner a CAGR of 9% by 2025 Market overview: The global Dietary Fibers Market was worth USD 39.8 billion in 2019, and it is estimated that it will reach a valuation of USD 78.9 billion by 2025 at a CAGR of 8.9% during the conjecture period. Fibers exist in nature or are manufactured synthetically. Dietary fiber is a natural nutrient that can be used in a variety of plant foods. These ingredients are known to help the body digest food and are responsible for the movement of waste products in the body to enhance various bodily functions. Recent developments: In June 2018, Tate & Lyle announced that the US FDA approved the water soluble fiber "PROMITOR" and "STA-LITE" according to the definition of dietary fiber ingredients. Market Drivers and Restrains: Increasing consumer awareness of healthy diets will be a key factor influencing the expansion of the global dietary fiber market. Also, the introduction of functional foods into dietary habits due to the lack of quality fruits and vegetables will have a positive impact on global industrial demand. This has led to the knowledge of healthy foods and supplements. This primarily drives the market for dietary fiber. Additionally, consumer perception that diet products are more tailored to dietary needs than regular diets, combined with the benefits these products offer, such as gut health and control of blood sugar and cholesterol levels, will create profitable opportunities for the global dietary fiber market. Due to busy lifestyles and unhealthy habits, diseases such as obesity and diabetes have grown enormously. The industry is expected to grow at a strong pace during the forecast period. With the increasing importance of various dairy automation products and processes, the demand for processing equipment is expected to increase. Milk processing companies are trying to reduce production costs to make the processing of milk and other dairy products profitable. Consumers are also beginning to verify dietary recommendations as they transition to preventive health care and lifestyle. Moreover, the growing market demand for dietary fiber

2. during the forecast period increases as demand increases in emerging countries as interest in dietary supplements increases. Increased health awareness due to the increase in cancer, heart disease, and diabetes has led consumers to prefer fiber-based foods with added health benefits. It is also estimated to drive market growth. However, strict government regulations on health safety can hamper market growth. To know more read: https://www.marketdataforecast.com/market-reports/dietary-fibers-market Report is segmented as: The dietary fiber market can be segmented based on source, type, application, and region. Depending on the source, dietary fiber can be obtained from fruits and vegetables, cereals and grains, and other sources. Cereals and grains are considered a potential part due to their high content of dietary fiber. Dietary fiber type segments can be divided into soluble and insoluble dietary fiber. Soluble fibers like pectin, inulin, beta-glucan, and polydextrose are some of the most popular soluble fibers. Some of the main applications of dietary fiber are functional foods, pharmaceuticals, and animal feed. Functional foods occupy a large market with the growing interest in the health of young generations and women in recent years. Geographical Segmentation: North America dominated the dietary fiber market due to high demand for dietary fiber from end-users such as dietary supplements, the food industry, and pharmaceuticals, followed by Europe. Additionally, the aging population of the United States is driving the North American market due to the high consumption of dietary fiber by the general population. The growth of health-sensitive populations, especially in India and Japan, is contributing to the growth of the Asia Pacific market for dietary supplements. Latin America is expected to experience significant growth in the coming years as Brazil's aging population increases the demand for dietary fiber in the future. The Middle East and Africa area is expected to show sustainable growth due to improved living standards and abundance of resources.

3. Impact of COVID 19 on Dietary Fibers Market During the COVID-19 outbreak, demand for dietary fiber is expected to increase as consumers choose supplements that boost their immune systems. Additionally, the decline in the consumption of poultry, meat, and seafood products worldwide is expected to increase the demand for dietary fiber supplements in the near future. Key market players: Major players in dietary fiber include SAS Nexira, Lonza Group, Archer Daniels Midland Co., DuPont, Ingredion, Roquette Freres, Cargill Inc, Tate & Lyle, SunOpta, KFSU Ltd, Grain Processing Corporation, and Grain Millers Inc. View sample and decide: https://www.marketdataforecast.com/market-reports/dietary-fibers- market/request-sample Scope of the report: The report offers a comprehensive examination of the industry by providing the estimations of market potential and forecasts with utmost granularity. Along this, the factors influential in influencing the market dynamics and trends discussed in detail at the product level. Further, the performance of the market at the regional and country-level had assessed and the prospects with huge growth potential identified and debated. The key players in the industry are profiled giving insights on their financial performance, market position and growth strategies. Comparative analysis on prime strategically activities of the market players delineating the key developments like mergers & acquisitions, collaborations and an evaluation of the competitive environment within the industry had provided. The report also provides a broad outlook of the current market along with recommendations from industry experts on the opportunities for investment activity.

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