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Fuel your day with our homemade granola recipe that are packed with nutrition and flavor! Perfect for breakfast, snack time, or anytime you need a little pick-me-up.
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what is granola? How to Make Granola : Easy and Delicious Homemade granola is the perfect mix of healthy and tasty for breakfast or a snack. It’s made by combining rolled oats, nuts, seeds, sweeteners, and dried fruits, then baking it to golden, crispy perfection. The best part? You can customize the recipe to match your favorite flavors and textures! Granola is super versatile—enjoy it with yogurt, milk, or as a topping for smoothies. You can also use it in granola bars, trail mixes, or even as a crunchy addition to baked treats. Whether in small or big clusters, homemade granola always delivers a satisfying crunch!
how to make granola? opting to learn how to make granola is a wise choice, and we're here to assist you every step of the way with our healthy granola recipe. our comprehensive, step-by-step guide will furnish you with all the essential instructions on homemade granola from scratch, guaranteeing you a wholesome and nutritious breakfast option. Total Servings: 8-10 Preparation Time: 5 Minutes Cooking Times: 25 minutes Nutritional Value: 342 calories, 22g fat, 31g carbs, 10g protein Recipe Category: Snacks Cuisine: American equipment oven bowl saucepan baking tray below are all the ingredients that go into the healthy granola recipe. ingredients 3 cups rolled oats 1 cup shredded coconut 1 tsp cinnamon powder 1 cup mixed nuts ½ cup pumpkin seeds ½ cup raisins (or other dried fruits) ½ cup sweetener (like maple syrup or honey) 2 tbsp coconut oil ½ tsp vanilla extract pinch of salt let’s walk through each of the steps of our granola recipe. instructions preheat & prep: before we start creating the flavours of our homemade granola, set the stage by preheating your oven to 150°c. mix dry ingredients: you’d need a big bowl to assemble your key dry ingredients – oats, coconut, ground cinnamon, mixed nuts and pumpkin seeds. the combination of textures, from the creamy oats to the crunchy nuts and the flaky coconut, will create a delightful mix. this combination of ingredients works well but feel free to mix and match nuts if you would like to change something. prepare the sweet mixture: now get a saucepan to melt the coconut oil and your preferred sweetener over low heat until they form a smooth blend. to add some more flavour to this blend, stir in the vanilla extract. this mixture will infuse your healthy granola with a touch of sweetness and depth. combine wet & dry: now, pour the sweet mixture over your dry mixture. using a wooden spoon, mix them up until the oats, nuts and seeds are evenly coated. you'll see how the sweet mixture beautifully entwines with all the ingredients, creating a lovely fusion of flavours and textures. spread & bake: now, let's lay the ground for baking the granola. get a baking tray, line it up with baking paper and spread the granola mix. just place the sheet in the preheated oven and let the granola bake for 20-25 minutes, but don't forget to toss it halfway through the process. you want every bit to toast evenly and achieve that perfect golden-brown colour. cool & add fruit: you’re almost through with the healthy granola recipe. once the granola is baked golden and crispy, the oven time is up; it just needs to be cooled down. when the temperature is normal, you can mix in the raisins or any other dried fruits that you like. they add a sweet and chewy contrast to the overall texture. store: if you’ve made a large batch, store your homemade granola in an airtight container. it will stay fresh and ready to serve for a couple of weeks. although it's doubtful it will last that long with its irresistible flavour.