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Spice up your holiday gatherings with our mulled wine recipe. Immerse yourself in the festive spirit as you craft this aromatic and heartwarming beverage.
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what is mulled wine? When you turn a simple bottle of red wine and simmer it with a mix of spices and then sweeten it with honey or sugar, you elevate the wine to mulled wine. the delicious mix of red wine with spices like cinnamon, cloves and star anise creates a spiced wine that is served and enjoyed while hot. it’s perfect for cold evenings or even hot days! while it’s traditionally a winter drink, there’s no stopping you from enjoying it on a warm day. it’s delicious on any day! and as you sip, it might bring visuals of christmas in the cold weather, with snowy streets and winter markets, adding to its charm.
how to make mulled wine? It’s time to go through our recipe for mulled wine and understand how to make mulled wine at home. equipment saucepan or slow cooker, heat-proof glasses or mugs Given below is a list of all the ingredients used in our version of the best mulled wine recipe. ingredients 750ml (1 bottle) of red wine 125ml brandy – adds a delightful kick 250ml cup of orange juice 200g sugar – adjust to taste 2 star anise pods ½ cinnamon stick – for that warm, spicy aroma 5 whole cloves – add a hint of earthy spice ½ orange, thinly sliced – adds a citrusy zing ½ lemon, thinly sliced – another layer of citrus 4 teapigs spiced winter teabags – for spices and rooibos tea Optional garnishes: orange or lemon zest, cinnamon sticks or fresh orange slices