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Is clarified butter healthier than regular butter? Have you ever fumbled over this dietary dilemma? These products are milk-made butter and are classified as dairy products.<br>Read more : https://milkio.co.nz/is-clarified-butter-healthier-than-regular-butter/
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Clarified butter has a higher smoke point, making it better for high-heat cooking without burning (450°F)
Clarified butter is mostly free of lactose and casein, suitable for lactose- intolerant individuals
Contains butyric acid, potentially aiding in digestion and gut health
Clarified butter's removal of milk solids gives it a longer shelf life
It offers a more concentrated buttery taste due to the removal of milk solids