Food Color Market
According to HTF Market Intelligence, the Global Food Color market to witness a CAGR of 5.2% during forecast period of 2023-2028. The market is segmented by Food Color Comprehensive Study by Type (Natural, Artificial Colors, Lakes and dyes), Application (Meat Products, Beverages, Dairy, Bakery & Confectionary, Processed Food & Vegetables, Oils & Fats, Others), Form (Powder, Liquid, Gel). The Food Color market size is estimated to increase by USD 1.12 Billion at a CAGR of 5.2% from 2023 to 2028. The report includes historic market data from 2017 to 2022E. Currently, market value is pegged at US
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