Organic Acerola Cherry Extract Powder

1. Organic Acerola Cherry Extract Powder https://www.greenjeeva.com/

2. About Acerola cherry is a superfruit packed with rich nutrients and cultivated mostly in tropical areas. It is also known as West Indian cherry or Barbados cherry. • It originated in the Caribbean, Central America, the West Indies, and Mexico. • The fruit ranges from one centimeter to one inch in size and becomes red in colour once fully grown. • The Acerola shrub has small-sized berries that form in clusters and have a sweet taste. • Due to the presence of several phytonutrients, flavonoids, and carotenoids, it has been used in modern and traditional medicine. •

3. Nutrition Facts of Acerola Cherry •High Vitamin C content: The fruit comprises high amount of ascorbic acid. In 100grams of Acerola cherry, there is around 1500 to 4500 mg or 3.4 ounces of vitamin C content. This amount is way greater than that of a lemon. Consuming two to three berries is enough to meet daily nutrition requirements. •Presence of Pectin: The cell wall of Acerola fruit constitute pectin fiber or polygalacturonic acid which produces a prebiotic effect in the body.

4. •Malic Acid: It is an essential organic acid besides tartaric and citric acid. Around 32 percent of Acerola cherries contain malic acid. It is a great compound to boost the absorption of minerals. •Anthocyanins: It is a phytonutrient that provides the fruit deep red color. Filled with antioxidants, anthocyanins in Acerola cherry limits growth of harmful organisms. •Flavonoids: Rutin is an effective flavonoid found in Acerola extract that is highly necessary to fight against oxidative damage.

5. •Vitamins: In Acerola cherry, there are several essential vitamins like riboflavin or B2, vitamin A, pantothenic acid or B5, thiamin or B1 and vitamin B9 or folate. 5

6. “ •Minerals: Iron, phosphorus, and potassium are certain crucial compounds present in the superfruit. magnesium, calcium, zinc, selenium, copper, •Phenolic Acids: Acerola cherries are great source of phenolic acids that provides sufficient amount of antioxidants to the body. •Protein, Calories, and Fats: One-cup serving of the berries include 0.4g, 32 g of calories, and 0.3 g of fats.

7. Uses of Acerola Cherry Acerola cherries have pleasant fragrance and tart flavor that can be eaten raw or cooked. • It perishes quickly so it is necessary to use the fruit within five days. However, the extracts or Acerola cherry powder can remain for a long time and mostly used in pharmaceutical industries for making supplements. • People also like to mix the powdered Acerola cherry into juices, beverages, smoothies, etc. The cherries have a deep red color, so these are used in preparation of alcoholic beverages, jams, jellies, and ice creams. • There is a huge demand for frozen Acerola cherries due to its nutritional content. As the berries have exorbitant amount of vitamin C, supplement manufacturers are showing interest in the fruit. •

8. Contact Us GREEN JEEVA LLC (Ontario California Warehouse) GREEN JEEVA LLC (VEGAS OFFICE) Address : 2610 W Horizon Ridge Pkwy, Suite 201A, Henderson, NV 89052 Address : 2030 S. Hellman Ave. Ontario, CA. 91761 Email : enquiry@greenjeeva.com Email : enquiry@greenjeeva.com Phone: +1 909-947-0550 Phone: +1 909-947-0550 https://www.greenjeeva.com/

9. Thank You