Aquaculture Market - Global Industry Analysis 2018-2025

1. Global Aquaculture Market Size2017 by Source (Fresh Water, Brackish Water, Sea Water), by Consumption (Food Uses, Non-food Uses), by Fish Type (Finfish, Shellfish), by Region and Forecast 2018 to 2025 Single Use License: US$ 4000 Request Sample

2. Global Aquaculture Market Size And Forecast, 2018-2025 • The global aquaculture market size is projected to reach a valuation of up to USD 274.8 billion by 2025 assisted by the mounting demand for sea food and the depletion of the ocean’s natural productivity of fish. The gap between the demand and supply has emerged as a result of the exploitation of wild fish that has been occurring for generations together. The annual catch of edible marine protein is estimated to have crossed its peak. • Aquaculture has proven to be the most effective solution to address the gap between critical consumer demand and the wild supply shortage. Aquaculture practice reduces sea food trade deficit and helps in maintaining an efficient and balanced aquatic ecosystem. Thus, several governments are focusing on investing and promoting aquaculture practices especially across Europe and North America. Increasing migrating population in the North American countries have raised the demand for fin fishes, which in turn is driving the overall aquaculture market growth. • Wild fish capture and fish feed market had reached its maximum volume cap in the middle of 1980s and since then it has become difficult to meet the increasing demand for sea food. With the sustained pressure on providing an alternative to meet the increasing consumption demands, aquaculture has witnessed a swift growth over the past few years.

3. Global Aquaculture Market Size And Forecast, 2018-2025 • Aquaculture restores habitats and rebuilds populations of threatened and endangered species. About 567 aquatic species are farmed globally through aquaculture practiced by multinational companies as well as farmers. It is supported by governments through grants and financing programs, thus making aquaculture a financially viable alternative to traditional fishing. • Fishes being a rich source of omega-3, the demand for healthy food and aqua feed is increasing rapidly. With the global population estimated to reach 9.6 billion by 2050, capture fisheries will be unable to meet the growing demand. Aquaculture market analysis has shown that it has the potential to ease this demand pressure by catering to over 50% of the total human sea food consumption. However, as the sector grows, the negative impact that it has on the environment and on the local communities is also expected to intensify. • Farms that are not properly managed can have adverse impacts associated with poor site management, poor working conditions, and water pollution. Hence, certification authorities such as the Aquaculture Stewardship Council (ASC) ensure availability of responsibly produced fish to the consumers. The quality assurance provided to the consumers is anticipated to drive the demand for farmed fish. Browse the complete report on @ https://www.adroitmarketresearch.com/industry-reports/aquaculture-market

4. Key segments of the Aquaculture Market • By Water Source, 2015 – 2025 (Revenue) (Volume) • Fresh Water • Brackish Water • Marine water • By Fish Type, 2015 – 2025 (Revenue) (Volume) • Fin Fish • Shell Fish • By Consumption, 2015 – 2025 (Revenue) (Volume) • Food Use • Non Food Use • Regional Overview, 2013 – 2025 (USD Million) • North & South America • Europe • Asia Pacific • Middle East & Africa

5. Key segments of the Aquaculture Market The report has analysed several players in the market, some of which include • Norway Royal Salmon • Coast Seafood • Seaborn • Charoen Pokphand Foods • Aquabounty Technologies • Austevoll Seafood • Grieg Seafood Purchase a single user copy of the report Aquaculture Market @ https://www.adroitmarketresearch.com/researchreport/purchase/111

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