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Make The Best Peking Duck in Hong Kong with Precision

Mott32 hong kong (http://www.mott32.com ) is one of the best Chineses restaurant that served that famous peking duck. You can also make your own rendition of this tasty duck, check this out.

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Make The Best Peking Duck in Hong Kong with Precision

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  1. DIY Hong Kong Peking Duck

  2. Ingredients • • Chili powder • • Orange zest • • Cucumber • • Spring onions • • Pre-made pancakes • A Duck • Salt • Five-spice • Fresh ginger • Plums • Sugar • Soy sauce

  3. Preheat the oven to 325 degrees Fahrenheit. Salt the duck inside and out. Grate some fresh ginger and place it inside of the cavity, and fully dust the outside of the bird with five-spice.

  4. When it is done the skin will become delightfully crisp and the meat will pull right from the bone.

  5. Allow the duck to cook for a few hours, checking it occasionally and spooning away the excess grease.

  6. Prepare the plum sauce. Cut about ten plums, and then add, sugar, five-spice, soy sauce, chili powder, and a splash of water then boil the mixture.

  7. Prepare your own hongkongpeking duck and indulge with the goodness of hongkong’s best dishes.

  8. DIY Hong Kong Peking Duck All Photos used are credited to the owner.

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