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Bakery & Confectionary18-months course https://www.mmumullana.org/course/diploma-in-hm-with-specialisation-in-bakery-confectionary prepares the students for working in the bakery section of a hotel or a standalone outlet. The course develops essential culinary skills and knowledge to an applied level in a range of patisserie and bakery disciplines
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Diploma in HM Specialization Bakery & Confectionary https://shorturl.at/fmyKP
Introduction This 18-months course prepares the students for working in the bakery section of a hotel or a standalone outlet. The course develops essential culinary skills and knowledge to an applied level in a range of patisserie and bakery disciplines. Students will gain practical experience and increased capability in food and kitchen safety, bakeshop operations, planning and design, and patisserie and bakery production, as well as aspects of artistic presentation of patisserie, artisan and specialty bread, and bakeshop product development. https://shorturl.at/fmyKP
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Bakery Section https://shorturl.at/fmyKP presentation title
Contact Us Mullana, Ambala (Haryana) +91-1731-274475, 76, 77, 78 8059930001 Toll Free: 1800 2740 240 info@mmumullana.org presentation title