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Nutrients and Nutrient Requirements. Topic 3041 Anna Blight. Nutrients. Any feed component that functions in the support of life. Carbon (C) Calcium (Ca) Chlorine (Cl) Cobalt (Co) Copper (Cu) Fluorine (F) Hydrogen (H) Iodine (I) Iron (Fe) Magnesium (Mg). Manganese (Mn)
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Nutrients and Nutrient Requirements Topic 3041 Anna Blight
Nutrients Any feed component that functions in the support of life
Carbon (C) Calcium (Ca) Chlorine (Cl) Cobalt (Co) Copper (Cu) Fluorine (F) Hydrogen (H) Iodine (I) Iron (Fe) Magnesium (Mg) Manganese (Mn) Molybdenum (Mo) Nitrogen (N) Oxygen (O) Phosphorus (P) Potassium (K) Selenium (Se) Sodium (Na) Sulfur (S) Zinc (Zn) 20 Chemical Elements in Nutrients
Six Basic Classes of Nutrients • Water • Carbohydrates • Fats • Proteins • Vitamins • Minerals
Concentrates Cereal grains Oil meals Molasses Dried milk products Roughages Hays and straws Silage Cut green feeds Grazed forages Composition of Feeds
Concentrates • High in energy • Low in fiber • Highly digestible • Includes corn, wheat, barley, oats, milo, soybean meal, linseed meal, and cottonseed meal
Roughages • Less digestible than concentrates • Bulkier, coarser feed
Water • Most important nutrient • Contains hydrogen and oxygen • Transports other nutrients • Helps maintain normal body temperature
Carbohydrates • Major energy source • Contains carbon, hydrogen, and oxygen • Found in grains and hays
Fats • Fats and oils are primary energy source • 2.25 times more energy / pound than carbohydrates • Contains carbon, hydrogen, and oxygen
Protein • Only nutrient class that contains nitrogen • Protein in feeds contain average of 16% nitrogen • Building blocks of the body • Proteins compose most of the muscle mass
Minerals • Elements other than carbon, hydrogen, oxygen, and nitrogen • Macrominerals are required in larger amounts • Microminerals required in smaller amounts • Necessary for healthy body functions
Vitamins • Organic nutrients, contain carbon • Provide for very specific body functions • Required in very small amounts • 16 known vitamins in animal nutrition • A, C, D, E, K, choline and the B-complex vitamins
Energy • Two basic functions run by energy • are maintenance and reproduction • Supplied by nutrients containing carbon • Carbohydrates, fats, and proteins all supply • energy • Energy evaluation of feeds is measured • by total digestible nutrients, digestible • energy, energy for metabolism, and • net energy
Importance of Nutrition Energy supplied by nutrients are used to drive a variety of body functions and power animal movement
Healthy and productive livestock require proper nutrition Reference Taylor, R.E., Field, T.G. (1998). Scientific Farm Animal Production. Upper Saddle River: Prentice Hall. Pp. 269-282.