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Pittsburgh, known for its rich industrial history and vibrant cultural scene, is also a haven for food enthusiasts. Among its diverse culinary offerings, Indian cuisine stands out, tantalizing taste buds with its bold flavors and aromatic spices. If you're on a quest to find the best Indian food in Pittsburgh, you're in for a delightful journey.
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Discovering the Best Indian Food in Pittsburgh Pittsburgh, known for its rich industrial history and vibrant cultural scene, is also a haven for food enthusiasts. Among its diverse culinary offerings, Indian cuisine stands out, tantalizing taste buds with its bold flavors and aromatic spices. If you're on a quest to find the best Indian food in Pittsburgh, you're in for a delightful journey. From traditional favorites to modern twists, here’s a guide to some of the top Indian restaurants that the city has to offer.
1. Tamarind Savoring India • Located in the heart of Oakland, Tamarind Savoring India is a beloved spot for locals and visitors alike. This restaurant offers an extensive menu featuring North and South Indian dishes. Their butter chicken is a must-try, rich with creamy tomato sauce and perfectly cooked chicken. For vegetarians, the paneer tikka masala is a flavorful delight. Don’t forget to pair your meal with their freshly baked garlic naan.
2. Choolaah Indian BBQ • Choolaah Indian BBQ, situated in East Liberty, brings a modern twist to traditional Indian cuisine. The open kitchen concept allows diners to watch their meals being prepared with fresh, high-quality ingredients. The menu features a variety of bowls, wraps, and BBQ plates. The lamb meatballs and tandoori chicken are standout dishes, while the Choolaah bowls offer a healthy and customizable option. The vibrant ambiance and quick service make it a popular choice for both lunch and dinner.
3. Udipi Café • For those seeking authentic South Indian vegetarian cuisine, Udipi Café in Monroeville is a gem. This casual eatery is known for its dosas, idlis, and vadas. The masala dosa, a crispy crepe filled with spiced potatoes, is a favorite among regulars. The sambhar and coconut chutney served alongside are bursting with flavor. Udipi Café’s weekend buffet is a great way to sample a variety of dishes and experience the true essence of South Indian cooking.
4. Sienna Mercato – Il Tetto • While not exclusively an Indian restaurant, Sienna Mercato – Il Tetto in the Cultural District deserves a mention for its creative fusion dishes. Their rooftop beer garden offers a unique setting to enjoy Indian-inspired snacks and small plates. The chicken tikka flatbread and lamb kebabs are crowd-pleasers, combining traditional Indian spices with contemporary presentation. It’s an excellent spot for a casual evening out with friends.
5. Coriander India Grill • Coriander India Grill in Squirrel Hill is another top contender for the best Indian food in Pittsburgh. This family-owned restaurant prides itself on serving authentic Indian cuisine with a personal touch. The biryanis are particularly noteworthy, with fragrant basmati rice cooked to perfection and infused with aromatic spices. The chicken tikka masala and lamb rogan josh are also highly recommended. The warm, welcoming atmosphere makes it a great place for a family dinner.
6. Mintt Indian Cuisine • Mintt Indian Cuisine, with locations in both Mount Lebanon and Cranberry Township, offers an impressive menu that caters to all tastes. Their lunch buffet is a popular choice, providing a wide selection of dishes from different regions of India. The goat curry and fish moilee are standout dishes, showcasing the diversity of Indian flavors. The attentive service and cozy ambiance add to the dining experience.
Tips for Dining Out • When dining out at an Indian restaurant, consider these tips to enhance your experience: • Start with Appetizers: Indian appetizers like samosas, pakoras, and tandoori skewers are perfect for sharing and offer a great introduction to the meal. • Try a Variety of Dishes: Indian cuisine is incredibly diverse. Don’t hesitate to try different dishes, from creamy curries to spicy vindaloos and fragrant biryanis. • Pair with Bread and Rice: Indian meals are often enjoyed with a side of bread (naan, roti) or rice. These sides are perfect for soaking up the delicious sauces and gravies. • Ask for Recommendations: The staff at these restaurants are usually very knowledgeable about the menu. Don’t hesitate to ask for their recommendations based on your preferences. • Save Room for Dessert: Indian desserts like gulabjamun, kheer, and rasmalai offer a sweet end to the meal. They are often rich and indulgent, providing a perfect contrast to the spices of the main courses.
Conclusion • Pittsburgh’s Indian food scene is vibrant and diverse, offering something for every palate. Whether you’re a fan of fiery curries or mild, creamy dishes, these restaurants deliver exceptional flavors and dining experiences. So, the next time you’re in Pittsburgh, make sure to explore these culinary gems and indulge in the best Indian food the city has to offer.