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A Momos List for you! (Vegetarians!)

These mouthwatering tandoori momos will have you drooling. They are tender steamed momos seasoned with a blast of Indian spices and a crunchy vegetable filling, then baked to the perfect crisp. Every mouthful shouts out its identity. Indian momos!<br><br>

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A Momos List for you! (Vegetarians!)

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  1. A Momos List for you! (Vegetarians!)

  2. Enjoying hot momos is a new kind of pleasure, seeing as they are soft, steaming hot, and topped with chutney or mayonnaise( in Mumbai!).  This momo packet may essentially constitute a whole dinner rather than just an appetizer. So, here we have a list curated for all vegetarians to just order it without giving it another thought. www.prasuma.com

  3. Paneer momos: • Paneer momos. Sounds good to you? To the paneer, add cheese. In India, paneer momos are a well-known street snack. According to legend, paneer is a fantastic protein source. The paneer and cheese make these momos really pleasant and full. • Protein reduces cravings by making you feel full. www.prasuma.com

  4. Corn cheese momos: • Corn cheese momos. These momos are scrumptious and delicious because of their continental stuffing of nutritious, creamy corn and melting cheese. Melted cheese works its magic in all preparation methods, including frying, steaming, baking, and pan-frying. You must always serve guests this cheesy, delightful appetiser. www.prasuma.com

  5. Schezwan Paneer Momos: • Paneer and veggies are mixed with a hot, handmade schezwan sauce to make Schezwan Paneer Momos. With a side of hot chutney or on their own, these vegetarian dumplings are delicious. The steamed momos are pan-fried and then mixed in schezwan sauce, which is the most crucial step in producing this recipe. www.prasuma.com

  6. Chili Cheese Mushroom Momos: • The Chili Cheese Mushrooms momos are made using creamy and hot chili mushrooms. To keep the mushroom soft and gooey, it is cut finely, sautéed until mushy, and then combined with cheese. If you enjoy mushrooms and are captivated by their texture, then Chili Cheese Mushroom Momo should be your first choice. www.prasuma.com

  7. Tandoori momos:  • These mouthwateringtandoori momoswill have you drooling. They are tender steamed momos seasoned with a blast of Indian spices and a crunchy vegetable filling, then baked to the perfect crisp. Every mouthful shouts out its identity. Indian momos! www.prasuma.com

  8. Steamed Momos: Winter is on its way, so brace yourself! This is the same idea for making your evenings nice and cosy. Momos should be eaten with a large bowl of Hot, Tangy, and Spicy Chicken/Vegetable Broth. www.prasuma.com

  9. Thank You www.prasuma.com

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