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Diners can experience authentic Indian cuisine in California, from restaurants offering simple yet flavorful dishes that India is known for.<br>
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INTRODUCTION It is well known that authentic Indian cuisine includes rich and diverse flavors, spices, and textures. It is a blend of different cultures and traditions that have evolved over centuries.
MOST POPULAR INDIAN DISHES • Butter chicken: A creamy and savory dish made with tender chicken pieces in a tomato-based sauce. • Biryani: A flavorful rice dish made with meat or vegetables, spices, and saffron. • Tikka masala: Grilled or roasted chicken marinated in a spicy tomato and cream-based sauce.
MOST POPULAR INDIAN DISHES • Chole Bhature: A popular North Indian dish made with spicy chickpea gravy and eaten along with deep-fried bread. • Masala dosa: A South Indian crepe made with fermented rice and lentil batter, stuffed with spicy potatoes.
COMMON INGREDIENTS AND FLAVORS IN INDIAN CUISINE • Spices: Indian cuisine is renowned for its use of spices such as cumin, coriander, turmeric, cardamom, cinnamon, and cloves. • Herbs: Fresh herbs like mint, cilantro, and curry leaves are typically used in Indian dishes. • Lentils and legumes: Dal or lentil soups are a staple in Indian cuisine, and beans such as chickpeas and kidney beans are also used in gravies and stews. • Rice: Basmati rice is the most often used rice variety in Indian cuisine, especially in biryanis. • Ghee: A sort of clarified butter that is used to magnify the flavor of several dishes.
FIND & CONTACT US ON DETAIL shahidarbarcuisine@gmail.com +1(408) 874-8999 | +1(510) 363-9286 26953 Mission BLVD , Suite F, Hayward, CA - 94544 2155 EL CAMINO REAL, Santa Clara , CA - 95050 https://shahidarbarcuisine.com/