Plant Based Ice-Creams Market Forecast and Segments, 2016-2026

1. Plant Based Ice-Creams Market Forecast and Segments, 2016-2026 January 2017 Report Id : REP-GB-2461 Status : Ongoing Category : Food and Beverages ©2015 Future Market Insights, All Rights Reserved

2. About Future Market Insights Future Market Insights (FMI) is a premier provider of syndicated research reports, custom research reports, and consulting services. We deliver a complete packaged solution, which combines current market intelligence, statistical anecdotes, technology inputs, valuable growth insights,aerial view of the competitive framework, and future market trends. We provide research services at a global as well as regional level; key regions include GCC, ASEAN, and BRIC. Our offerings cover a broad spectrum of industries including Chemicals, Materials, Energy, Technology,Healthcare, and Retail. We have a global presence with delivery centers across India specializing in providing global research reports and country research reports. FMI is headquartered out of London, U.K., with a state-of-the-art delivery center located in Pune, India. We combine our knowledge and learning from every corner of the world to distill it to one thing – the perfect solutionfor our client. Research Capabilities Sector Coverage             Customized Research Syndicated Research Investment Research Social Media Research Automotive and Transportation Electronics, Semiconductor, and ICT Retail and Consumer Products Industrial Automation and Equipment Chemicals & Materials Food and Beverages Services and Utilities Energy, Mining, Oil, and Gas Customized Research Subscription Information Syndicated Research For detailed subscription information please contact Hari. T (Sr. Manager - Global Business Development) Investment Research T: +44 (0) 20 7692 8790 | D: +44 20 3287 4268 Email: hari.t@futuremarketinsights.com Social Media Research ©2015 Future Market Insights, All Rights Reserved 2

3. Research Methodology (1/2) Systematic Research Approach 1 In-depth secondary research is used to ascertain overall market size, top industry players, top products, industry associations, etc. Research & Intelligence Data Collection Data Filter & Analysis Actionable Insights Business Solution Market profiling 2 PMR formulates a detailed discussion guide to conduct expert and industry interviews     Identifying key opinion leaders Questionnaire design In-depth interviews Coverage across value chain Formulating discussion guide 3 A PMR develops a list of industry players (manufacturers), distributors, retailers and industry experts Primary Research       Key industry experts Channel study Developments Market dynamics Products Conclusions Developing list of respondents B 4 PMR conducts interviews with industry experts, industry players, distributors and retailers SOLUTION Desk Research Data collection      Market participants Key strengths Product portfolio Mapping as per value chain Key focus segments C Company Analysis Data is validated by triangulation method, wherein secondary, primary and PMR analysis contribute to the final data 5 Data validation 6 Data is scrutinized using MS-Excel to obtain qualitative and quantitative insights about the industry Data analysis Primary Research# Secondary Research # Paid Publications#           Linkedin Zoominfo Salesforce Avention Company websites Company annual reports White papers Financial reports Factiva GBI Genios Meltwater 7 PMR delivers industry insights and information in the required format (PDF) Insights   # includes sources of databases ©2015 Future Market Insights, All Rights Reserved 3

4. Plant Based Ice-Creams Market Plant based ice-creams are ice-creams which are made of coconut milk, almond milk and soy milk without any dairy ingredients. It is made up of lactose-free milk which does not cause any intolerance or allergy. Plant based ice-creams demand has gone to conventional with varieties of flavors introduced by the brands which are beneficial for health and complexion. Plant based ice-cream is free from lactose, people who are suffering from lactose intolerance, have decided to become vegan and started consuming plant based ice-cream. Basically, plant based ice-creams were created for the consumers who are suffering from allergies or are lactose intolerant but today it is more often consumed by the younger generation as they represent more of a lifestyle choice. Plant Based Ice-creams: Segmentation Plant based ice-creams market is segmented on three basis product type, packaging and distribution channel. On the basis of product types plant based ice-creams market is segmented into Soy milk based, coconut milk based, almond milk based, cashew milk, rice milk based and others. Soymilk based ice- cream is probably the largest segment demanded by the consumers followed by almond milk ice-creams. As soy milk based ice cream is easily available and has cheaper prices as compared to almond, coconut, and other raw material based ice-cream. Almond based ice-cream is expected to be the fastest-growing market. On the basis of package type, organic ice market is segmented into tub and bag/sachet. On the basis of the distribution channel, the plant supermarkets/hypermarkets, convenience stores, specialist stores, health food stores and others such as independent retailers, e-retailers. Supermarket/hypermarket is the largest segment to the plant based ice-cream market. based ice-cream market is segmented into ©2015 Future Market Insights, All Rights Reserved 4

5. Plant Based Ice-Creams Market Request Free Report Sample@ http://www.futuremarketinsights.com/reports/sample/rep-gb-2461 Plant Based Ice-creams: Region wise outlook Depending on geographic regions, global plant based ice-creams market is segmented into seven key regions: North America, Latin America, Eastern Europe, Western Europe, Asia-Pacific excluding Japan, Japan, and Middle East & Africa. The plant based ice-cream market is projected to grow globally, Asia-pacific region has dominated the market globally and is expected to grow at the highest growing rate owing to increasing population of lactose intolerance. The consumers are shifting their liking towards almond based ice- cream as it consists of high nutritional values and taste better than soy milk ice-cream. The Demand of lactose free ice-cream is rising in U.S., UK and Germany is expected to rise in future. Market Dynamics of Plant Based Ice-creams: Dairy product are not good for lactose sensitive or special medical condition consumers, as calories in the whole milk comes from fat and its carbohydrates come from sugar in the form of lactose which cannot be digested easily by the many people . Although the demand of plant based ice-cream is no longer strictly demanded by consumers with special dietary requirements but by health conscious consumers also. Increasing consumer preference for plant-based food globally, driving the market growth for plant based ©2015 Future Market Insights, All Rights Reserved 5

6. Plant Based Ice-Creams Market Plant based ice-cream market is probably to grow at a substantial rate as a number of health awareness consumer is rising due to the nutritional benefits which is offered by plant based ice-creams and which has also resulted increasing consumers of vegan products which are expected grow the market during the forecast period. Request For TOC@ http://www.futuremarketinsights.com/toc/rep-gb-2461 The major restraints for the plant based ice-creams markets are raw material processing cost and sustainable supply throughout the year. Another factor retraining the market is nutty taste for soy and other nuts not similar to milk based ice-creams. Hence, opportunity for market growth is to develop and launch good tasting ice-cream variants to attract common consumers. Click here to Order a free sample Plant Based Ice-creams: Key players Some of the key players in the plant based ice-creammarket include The Coconut Collaborative, Swedish Glace, Perfect World, , Almond Drea, Booja-Booja , Turtle Mountain’s, , Smooze!, some retail stroes have their inhouse brands operats thorugh their stre network, such as Tesco’s Free From range and Marks and Spencers Made Without Dairy range are gaining popularity among the regular customers. Browse Full Report@ http://www.futuremarketinsights.com/reports/plant-based-ice-creams-market ©2015 Future Market Insights, All Rights Reserved 6

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