420 likes | 821 Views
Major Foodborne Illnesses Caused by Viruses. Viral Foodborne IllnessesHepatitis A Norovirus gastroenteritis. Hepatitis A. Illness:Hepatitis A Virus:Hepatitis A. Preventing Hepatitis A. Most Important Prevention MeasurePractice personal hygieneOther Prevention MeasuresKeep employees with jaundice out of the operationKeep employees diagnosed with hepatitis A out of the operationWash handsMinimize bare-hand contact with ready-to-eat foodPurchase shellfish from approved, reputable supp9454
E N D