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Over 50 years ago, AnjapparSingapore began as a local Chettinad Indian restaurant in Chennai region of India. Since that time, this popular Indian food has made its way around the globe through 60 Anjappar restaurants.This restaurant successfull run on over all countries inIndia, Singapore, Abu Dhabi,Canada,Dubai,Malaysia,Sri lanka,Usa,Australia,Kuwait,Uk. Once people experienced the cuisine they quickly realized this wasn’t ordinary Indian food.
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