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Pure desi ghee should be made from Indian breed cow and not from jersey or other breeds. Only cows of Indian breed produce A2 quality. Desi Cow Milk Vs Jersey Cow Milk – A1 Milk vs A2 Milk. Desi Cow ghee has low fat and high cholesterol when compared with Buffalo Ghee. Ghee extracted from the cream of cow milk is lesser than that of Buffalo. Desi Cow's milk ghee is golden yellow, and buffalo's milk ghee is dull yellow.
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About Desi Cow Ghee or clarified makkhan, which is made from milk, has an important role in our daily life. It is considered as sacred and is offered to various deities during worship and rituals. Ghee is used for nourishment and healing in Ayurveda and are common in cooking purposes. Most of the people use ghee for their daily purpose without knowing the difference between the Cow ghee, Buffalo Ghee and Jersey Cow Ghee. It is compulsory to know about the advantages and disadvantage of these ghee for our healthy life. Contact Us :91 9036169357 Email :hello@sureshfoods.com
Difference Between Cow Ghee Vs Buffalo Ghee 1. When compared to buffalo ghee, Cow ghee is good for children to reduce obesity and in protecting from many diseases like cardiovascular, thyroid etc…. Cow ghee contains lots of minerals, vitamins, calcium and protein whereas buffalo ghee is rich in calcium, magnesium and phosphorus. Cow gives less milk as compared to buffalo. Cow milk is more slimy than buffalo milk. Ghee made from milk of desi cow is yellow, light in feel, tastes excellent and best for health. Cow ghee is much better than buffalo ghee. Whereas buffalo ghee is heavier than cow ghee. Desi Ghee for Athlete is consistent energy source in medium chain fatty acids, which are absorbed directly by the liver (like carbs) and burned as energy. 2. 3. 4. 5. 6. Contact Us :91 9036169357 Email :hello@sureshfoods.com
SURESH DESI GHEE Composition: Ghee is a complex lipid of glycerides (majorly triglycerides), free fatty acids, phospholipids, sterols, sterol esters, fat soluble vitamins, carbonyls, hydrocarbons, carotenoids, (only in ghee derived from cow milk). Its detailed chemical composition is given below. Chemical Composition Of Ghee Constituents Cow milk ghee Buffalo milk ghee Fat (%) 99 – 99.5 99 – 99.5 Moisture (%) <0.5 <0.5 Carotene(mg/g) 3.2-7.4 – Vitamin A(IU/g) 19-34 17-38 Cholesterol (mg/100g) 302 – 362 209 – 312 Tocopherol(mg/g) 26 – 48 18 – 31 Free fatty acid (%) 2.8 2.8
SURESH DESI GHEE Desi Cow Ghee Vs Jersey Cow Ghee
SURESH DESI GHEE Desi Cow Ghee Vs Jersey Cow Ghee Desi Cow Ghee is clarified butter. Butter is heated causing the solids to separate by density. The lighter water and solids are skimmed from the top with the remainder being the clarified butter. Desi cows are breeds of cow common to India which produce milk rich in A2 proteins, which are purportedly more digestible for humans. ★ ★ ★ Protein in Jersey cow milk is A1. Now it is well-established fact that A1 milk is not good to consume for humans. On one side, Jersey cow gives ample amount of milk so nutritional density in milk is lower than Desi Cow.
SURESH DESI GHEE Why is the desi cow ghee beneficial for humans ? It’s a myth that modern generation in India does not like ghee, rather health freaks are quite aware that in today’s hectic lifestyle regular and moderate consumption of cow ghee works like a natural medicine. The Health Benefits Of Desi Cow Ghee For Humans ➔ Cow ghee is an excellent natural moisturizer and lubricator, which works well for maintaining the flexibility of bone joints. Its vitamin and antioxidant dose is good for skin care and it anti-aging effect, etc. ➔ Moderate consumption of desi cow ghee is solicited because it keeps gut health under control by supplying natural butyrate, which is a natural solution of constipation and Irritable bowel syndrome (IBS) problem, which has become quite common disease for modern generation due to sedentary lifestyle. ➔ Consumption of ghee with rice, roti reduces glycemic index or glycaemic index (GI) level, which is good for people suffering from diabetes or obesity. ➔ Desi cow provides good fat and this is the reason it helps in keeping good heart health.
SURESH DESI GHEE Disadvantage Of Jersey Cow Milk Observational studies link consumption of A1 milk with high-risk of coronary heart diseases. There are significant differences in digestive symptoms between milks containing A1 and A2-beta casein. Irritable bowel syndrome or a weak intestine can be caused by unwanted proteins in the human body. Additionally, studies in rodents indicate that A1 beta-casein induces inflammatory response in intestine and hence cause digestion problems. Its milk comes under the category A1 which is very unhealthy and poisonous ➔ Its milk contain BCM 7 element which causes lots many diseases like heart diseases, cancer etc. ➔ Metabolic degenerative disease. ➔ High blood pressure. ➔ Mental disorder in old age. ➔
Read More: 1. 2. 3. 4. Desi Cow Ghee Benefits Pure Desi Ghee Price Online: 1 kg Ghee Price is Rs 2400/- Health Benefits Of Drinking Milk With Ghee At Night Desi Cow Ghee For Hair Growth, Hair Fall Treatment & Regrowth Benefits Benefits Of Applying Desi Ghee For Face Overnight Best Ghee For Babies, Infants Skin And Ghee Massage For Babies 5. 6. Disclaimer : This is strictly for educational purposes only and NOT to be considered medical advice. Always seek the advice of your physician or other qualified healthcare provider concerning questions you have regarding a medical condition, during pregnancy, and before starting, stopping or modifying any treatment or medication. In the case of a health emergency, seek immediate assistance from emergency personnel. Never delay obtaining medical advice or disregard medical advice because of something you have or have not read on this post / website / Video. Healthcare professionals should exercise their own clinical judgment when using our content, tools or databases Thank you. Suresh Foods Chamber – 8, Ground Floor, Goverdhan Tower, Kaushambi, Ghaziabad, UP – 201010 Call us: +91 9036169357, +91 9910054563 Whatsapp: +91 9910054563 Email us:hello@sureshfoods.com