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For thousands of years, ghee has been used in everything from lamp fuel to healing ointments. It has also long been a staple in kitchens from around the world. Cow Ghee is an integral ingredient in Ayurvedic medicine, often used as a fat soluble carrier for nutrients in herbs and other substances.<br>
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Ghee, Traditionally: Spiritual AND Biological Benefits Of Cow Ghee
For thousands of years, ghee has been used in everything from lamp fuel to healing ointments. • It has also long been a staple in kitchens from around the world. In India, ghee stands behind only wheat and rice as dietary staples. A big part of the reason ghee was and is used so eponymously in India: the hot weather. • Southern India and other tropical areas where use ghee simply because it stands up to the heat. While butter is near universal, ghee evolved in regions where it made sense as a food staple due to its shelf stability, then it became so much more–medicine for the body and the soul.
Nutritional value of ghee • Ghee sourced from grass fed cows is rich in linoleic acid, giving it anti-viral and antioxidant properties. Healthy omega 3 fatty acids found in ghee are good for your overall well-being. • Ghee is also packed with butyric acid (butanoic acid) which is wonderful for healing the gut. When you experience sensitivities and allergies to food, it’s pretty likely that your gut needs some ghee. Ghee also has significant levels of vitamin A, E and D.
A Healing Substance • Cow Ghee is an integral ingredient in Ayurvedic medicine, often used as a fat soluble carrier for nutrients in herbs and other substances. It’s historical list of applications as a medicinal agent is long. It’s used as a moisturizer, an anti-inflammatory, burn salve, and to lubricate/soften hardened tissues throughout the body. • Ghee is also loaded with essential items like butyric acid, an essential component to a healthy digestive tract. In addition, it includes short-, medium- and long-chain fatty acids (used by the body immediately, as energy), Omega 3 and Omega 9 essential fatty acids; vitamins A, D, E K; plus many more antioxidants and minerals.
Benefits Of Cow Ghee • Ghee as a herbal energizer: Ghee helps absorb and transport many of the medicinal properties of herbs and spices to targeted areas of the body. Perhaps this is the reason why Ayurveda uses it in thousands of herbal preparations. You too can fry your kitchen spices in ghee before adding them to your dishes. • Use cow ghee as a natural moisturizer: Ghee is a great beauty enhancer too. If you are suffering from chapped lips, smear a drop of ghee on them before going to bed.
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