Food Safety Courses & Training | Hospitality Industry Courses

1. Food Safety Courses & Training | Hospitality Industry Courses Discover a more effective way to learn The Training Terminal offers online, CPD accredited hospitality industry courses in 10 languages. Sign up to take the best online course for your career. www.thetrainingterminal.com

2. First Aid Awareness Training About the Course The hospitality industry can present a whole range of risks both to staff and customers, and as such knowledge of first aid is absolutely essential. There may be instances where a colleague or customer will fall ill and knowing what to do can save lives. Our First Aid Awareness Course is designed for employees working in any hospitality role – from kitchen staff through to front of house employees. The course will equip you with the essential knowledge to maintain a safe working environment and take the correct action when an emergency situation arises. This course is suitable for new employees and also experienced staff who would benefit from refreshing their knowledge.

3. Fire Safety Awareness About the Course TheFire Safety Awareness Course is aimed at people working within a hospitality organisation, who may be responsible for fire safety. This may be the manager or owner, or it may be the member of staff who is to be designated the responsible person. The course covers the essentials of fire safety. This includes understanding what causes fires and what accelerates the spread of fire. It also explores how to prevent fire but what to do should a fire happen to break out. You will also learn the legal responsibilities of people responsible for the safety of others in relation to fire.

4. Food Safety Level 1 Courses Online About the Course The Food Safety – Level 1 Course is a basic food awareness course designed for those working with low-risk foods in the food industry. Improve your knowledge on health and safety hazards and learn how to implement good practices in the workplace.  The course complies with food industry recommendations and covers all aspects of food handling, from delivery of food to final serving. Please note that this is a basic course and we recommend that Food Handlers rather take Food Safety Level 2 in order to comply with EU legal requirements and gain a broader understanding of food safety.

5. Food Safety Level 2 Courses Online About the Course The Food Safety Level 2course will give food handlers the legally required certification to work in the catering sector. It is aimed at anyone who handles food in the catering or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools. The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to eat. You will also learn about the legal responsibilities of working with food and how to comply with the law.

6. Food Allergens Course Online, About the Course The Food Allergens Course has been developed for anyone working in the catering and hospitality industry. The course covers essential information on dealing with allergens when preparing, serving and selling food and has been designed to comply with the new Food Labelling Regulations – EC1169/2011. You will learn how customers need to be informed of allergens in both pre-packed and loose foods according to the new regulations, how to avoid cross contamination and what do in the case of an allergic reaction.

7. Health and Safety Level 1 Course Online About the Course The Health and Safety – Level 1 Course covers vital information for anyone working in the hospitality industry. It will equip you with the knowledge to identify health and safety risks in the workplace and give you an understanding of the various regulations surrounding health, safety and hygiene.  Furthermore, you will learn what is meant by manual handling and how to avoid injury while carrying loads, learn about fire prevention and explore the importance of handling hazardous substances correctly.

8. Health and Safety Level 2 Course Online About the Course The Health and Safety Level 2 Course will provide you with more detail about the issues covered in Health and Safety Level 1, along with new modules such as First Aid at Work. You will gain a thorough understanding of health and safety issues at work and learn about the various steps you can take to prevent all kinds of workplace accidents along with the course of action to take should an accident occur. This course provides excellent grounding for the development and implementation of health and safety strategies to reduce the risk to yourself and fellow colleagues in a number of working environments.

9. About Us Get in Touch info@thetrainingterminal.com 03333 442370 20 – 22 Wenlock Road, London N1 7GU No more struggling to understand the coursework – complete it in your own language and pass with ease We think that no matter where you are from or what language you speak, you should have the opportunity and the means to create a better you. The structure of many hospitality courses is based on the English language – making it very difficult to get a foot on the ladder if this is not your first language. Foreign nationals make up a huge proportion of hospitality workers across the world and yet courses are rarely taught in the languages of those workers. We see things differently and have provided courses in 10 different languages to make it easier for everyone to pass with flying colours.