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Lasagne

Lasagne. 4. 2. 1. 3. Add 1 tsp oil and fry onion, garlic, carrots and celery for 2 mins. Peel and grate the clove of garlic. Slice and dice the carrot and stick of celery. Finely dice the onion. 6. 7. 8. 5. Add the mince and fry until brown. Add tomatoes and Puree and simmer.

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Lasagne

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  1. Lasagne 4 2 1 3 Add 1 tsp oil and fry onion, garlic, carrots and celery for 2 mins Peel and grate the clove of garlic Slice and dice the carrot and stick of celery Finely dice the onion 6 7 8 5 Add the mince and fry until brown. Add tomatoes and Puree and simmer Once thickened, add 25g grated cheese Melt 25g marg on low heat and whisk in 25g flour Gradually add 250ml milk and whisk continuously 9 11 12 10 Spread a layer of meat sauce on bottom of foil dish Cover with cheese sauce and repeat. Sprinkle on 25g grated cheese and bake 20 mins Then add a sheet of pasta

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