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Custard Powder Suppliers in India

u00a0 As one of the leading custard powder suppliers in India, Ajanta Food Products offers ISI marked custard powderu00a0 that is made in accordance with the BIS guidelines.

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Custard Powder Suppliers in India

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  1. How to make delicious fruit custard at home? This easy-to-make custard dessert comes with the wholesomeness of milk and fruits. Here is a step-by-step guide on how to make fruit custard to home. Ingredients  ¼ cup water,  1 teaspoon vanilla essence from Ajanta Food Products  1 tablespoon custard powder from Ajanta Food Products. As one of the leading custard powder suppliers in India, Ajanta Food Products offers ISI marked custard powder that is made in accordance with the BIS guidelines  Few drops of yellow colour from Ajanta Food Products  1 tablespoon rice flour  5 tablespoon cornstarch  75 grams sugar  1 litre milk  4-5 strawberries  1-2 kiwi  1 whole apple  2-3 bananas  3 teaspoon orange juice  ¼ cup grapes cut into half For assembling trifle pudding  ½ cup readymade vanilla sponge cake  ½ cup whipped cream  1 teaspoon colourful sprinkle  2 tablespoon rose syrup Note: you can buy Ajanta Combo of Baking Powder, Cocoa Powder, CustardPowder, Vanilla essence from flipkart. {https://www.flipkart.com/ajanta-combo-baking-powder- 100gm-cocoa-50gm-custard-vanilla-flavor-20gm/p/itm25dcee8151fdf}. All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

  2. Instruction for fruit custard dessert

  3.  In large bowl, you should add water, vanilla essence from Ajanta Food Products, food colour from Ajanta Food Products and mix well.  You should add rice flour, cornstarch and mix it well.  You should heat milk in bowl and custard powder from Ajanta Food Products. Counted one of the leading custard powder suppliers in Delhi, Ajanta Food Products provides the best quality of custard powder at a reasonable price.  Let it boil. Add sugar and stir until it dissolves.  Keep stirring and cook on a low to medium heat until the custard turns thick.  You should make sure it is free from lumps. You should whisk it well to make it smooth.  Transfer it into a deep tray and keep it for cooling. You should add butter on top of it so that there is no layer of cream. You should chill it the refrigerator.  Add all the fruits and fruit juice in a bowl and mix well. Keep it aside. For assembling trifle pudding  You should strain the custard in a bowl once custard is completely thickened. You should add whipped cream in it and mix it well.  You should carefully layer cube vanilla sponge cake in a glass. You should layer chopped mix fruit and the custard mixture on the top of the vanilla sponge cake.  You should then garnish it with whipped cream, some chopped fruits, and colourful sprinkle, vanilla sponge cake and add rose syrup onto it. You should serve the chill trifle pudding.

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