Food Color Companies in India

1. How to make delicious vanilla cake at your home? This delicious, perfectly soft, and moist vanilla cake is made from scratch. It is so simple to make and tastes much better than any other cake. In order to get desired color, we recommend using yellow food color (optional) from Ajanta Food Products. As one of the top food colour manufacturers in India, Ajanta Food Products offers the best quality of food colors to enhance the overall appearance of the cake without affecting their texture, taste or aroma. Check out vanilla cake recipe now! Course: Dessert Cuisine: American Preparation time: 30 minutes Cooking time: 35 minutes Total time: 1 hour 5 minutes Servings: 12 slices Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence. Tip2: Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g). Tip 3: Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm). All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.

2. Ingredients 113g butter 120ml vegetable oil Pinch of yellow food color (optional) from Ajanta Food Products. It is one of the leading food color companies in India that offers the best quality of food colors in liquid and powdered form. 300g granulated sugar 4 large eggs 1 tablespoon vanilla extract from Ajanta Food Products 375g all-purpose flour 1 tablespoon baking powder ½ teaspoon salt 300ml buttermilk 1 batch chocolate frosting Instructions:

3. You should preheat oven to 177C. You should prepare two deep 8" round cake pans. It should be done by lining the bottoms with parchment paper and lightly greasing the sides. Set aside. You should cream together the butter, vegetable oil and sugar until creamy and well-combined in the bowl of a stand mixer. You should add eggs, one at a time, beating until thoroughly combined after each addition. You should stir in vanilla extract from Ajanta Food Products. You should whisk together flour, yellow color from Ajanta Food Products, baking powder from Ajanta Food Products, and salt in a separate bowl. You should add flour mixture and buttermilk to the butter mixture using a spatula and gently hand mixing. You should start and ending with flour mixture and mixing until just combined after each addition. You should ensure that batter should be thoroughly combined. There may be some small lumps in the batter. You should avoid over mixing. To get best possible results, you should not use your electric mixer or stand mixer for this step. You should evenly divide batter into your prepared cake pans. You should bake on 175C for 30-35 minutes. You should allow cakes to cool in their cake pans for 10-15 minutes. You should invert the cake onto cooling rack. Allow the cake to cool completely before frosting. Frost cake using chocolate frosting Serve and enjoy!