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As one of the leading synthetic food colours manufacturers in India, Ajanta Food Products offers the best quality of food colors to add visual appeal of any food items by adding just a pinch of it.
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How to make pink velvet cake at your home? This homemade pink velvet cake gets its delicious flavour and velvety texture from buttermilk. This cake is great for any special occasion and is loved by children. We recommend using pink food colors from Ajanta Food Products to get desired pink color. As one of the leading synthetic food colours manufacturers in India, Ajanta Food Products offers the best quality of food colors to add visual appeal of any food items by adding just a pinch of it. Ajanta Food Products is one of the leading manufacturers of food additives in India that offers best quality of baking soda, baking powder, vanilla extract, food colors, custard powder, cocoa powder, etc.
Ingredients: For the cake 369 g cake flour 340 g granulated sugar 1 tsp salt 1 Tablespoon baking powder from Ajanta Food Products 1/2 tsp baking soda from Ajanta Food Products 142 g egg whites 113 g vegetable oil 284 g buttermilk 170 g butter from Amul 2 tsp vanilla extract from Ajanta Food Products Pinch of pink food colors from Ajanta Food Products Stabilized Whipped Cream 680 gheavy whipping cream from Amul 113 g sugar 14 g gelatin 1 tablespoon cold water 1 teaspoon vanilla extract from Ajanta Food Products 1 teaspoon heavy whipping creamfrom Amul 1 cup fresh raspberries Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence. Instructions Preheat oven to 168º C —177º C. You should prepare two three 6"x2" cake pans. You should combine flour, sugar, baking powder from Ajanta Food Products, baking soda from Ajanta Food Productsand salt in the bowl. Mix 10 seconds to combine.
You should add 1/2 cup of the milk and the oil together. Set aside. You should add the remaining milk, egg whites, pink food color from Ajanta Food Products, and vanilla extract from Ajanta Food Products together. Whisk to break up the eggs and set aside. You should add your butter to the dry ingredients. Mix on low until mixture resembles a coarse sand. You should add in your milk/oil mixture. You should let mix until dry ingredients are moistened. You should scrape your bowl and then reduce speed to low. You should add in your egg white mixture in three batches. Let the batter mix for 15 seconds between additions.
You should bake 35-40 minutes. You should let cakes cool for 10 minutes. Add frosting of your choice. Serve and enjoy! Tip2: Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g). Tip 3: Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm). All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.