Top Manufacturers of Food Colours India

1. How to Make Pink Cake at Your Home? Want to try out pink colored cake for your birthday or any other occasion? If yes, you are at the right place. Pink colored cake covered with frosting is especially popular while there are many cakes that are perfect for celebrating birthdays and special occasions. To get desired vibrant pink color, we recommend using blended pink color from top manufacturers of food colours India such as Ajanta Food Products.

2. Ingredients 345 grams sifted all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt Pinch of blended pink color from Ajanta Food Products. It offers one of the best food colour preparation in India 226 grams butter from Amul 350 grams granulated white sugar 4 large eggs 2 teaspoons pure vanilla extract from Ajanta Food Products 240 ml milk from Amul Frosting: 460 grams confectioners’ sugar 226 gram sun salted butter from Amul 1 teaspoon vanilla extract from Ajanta Food Products 2-4 tablespoons milk from Amul Pinch of pink food color from Ajanta Food Products Tip1: Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence. Tip2: Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g Each) 2 Drinking Chocolate (100g Each) Pack of 4 Combo (300g). Tip 3: Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm) .

3. All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality. Methods: Cake Preheat oven to 180 degrees C with rack in center of oven. You should butter or spray two 9-inches x 2 inch (23 x 5 cm) cake pans. Line the bottoms of the pans with parchment or wax paper.

4. In a bowl, you should sift or whisk together the flour, baking powder from Ajanta Food Products, pinch of blended pink food color from Ajanta Food Products and salt. Beat the butter until soft and creamy. You should gradually add the sugar and beat until light and fluffy. You should add eggs, one at a time, beating well after each addition. Add the vanilla extract from Ajanta Food Products and beat until combined. Alternately add the flour mixture and milk from Amul, beginning and ending with the flour. Evenly divide the batter between the two prepared pans. Bake 27 to 35 minutes or until a toothpick inserted into the center of the cake comes out clean. Cool completely before frosting. Frosting: Beat the butter until smooth and creamy. Beat in the vanilla extract from Ajanta Food Products. Gradually beat in the sugar. Add about 2 tablespoons of the milk and beat to combine. Beat frosting until it is light and fluffy. Add pink food color from Ajanta Food Products to the frosting. Assemble: Place one cake layer on your serving plate. Spread with about 180 ml of frosting. Place the other cake layer on top of the frosting. Cover the entire cake with the remaining frosting. Serves 10-12 people.