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A stand mixer is a must-haveu00a0kitchen applianceu00a0that simplifies the majority of your culinary tasks enabling the least consumption of time and effort.<br>
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Welcome To KitchenAid Singapore For 4 Types of Pasta Maker Attachments for Stand Mixer
1. Pasta Roller Set A pasta roller attachment of the stand mixer helps in rolling out sheets of freshly made dough. The thickness of these pasta sheets can vary as per your desires. You can then cut these fresh pasta sheets into squares for ravioli, thick pappardelle noodles or into long sheets for making lasagna.
1. Pasta Roller and Cutter Set Pasta roller and cutter set is a multi-purposestand mixer attachment. The roller helps in rolling out sheets of desired thickness from the freshly prepared pasta dough. You can manually cut these sheets into lasagna, ravioli, or many other shapes as per your desire. The function of the cutter in this stand mixer attachment helps in cutting thick and thin spaghetti or fettuccine.
3. Ravioli Maker Ravioli maker, this stand mixer attachment helps in preparing ravioli out of the freshly made dough within no time. Its usage in combination with the pasta roller provides more professional results. Unleash your imagination and use this pasta maker attachment to surprise family and guests with different ravioli recipes.
4. Gourmet Pasta Press • A gourmet pasta press has six interchangeable pasta plates namely – spaghetti, Bucatini, Rigatoni, Fusilli, large macaroni and small macaroni plates. • You can prepare a variety of pasta dishes such as whole wheat pasta, spinach pasta, deluxe macaroni and cheese, classic minestrone and asparagus tomato and fussli salad using the different plates of this pasta maker attachment.
The Final Word There are several other attachments such as rotor slicer/shredder, pouring sheet, polished stainless steel bowl that can help in preparing delicious homemade pasta. A stand mixer is a must-have kitchen appliancethat simplifies the majority of your culinary tasks enabling the least consumption of time and effort.
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