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Shopping : some options from an expert.

Shopping : some options from an expert. Charles Rawding: Edge Hill University. ‘You prat : Miss Selfridges and Selfridges are NOT the same thing.’ (M.Biddulph: GTE 2005) . Traditional approaches to shopping.

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Shopping : some options from an expert.

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  1. Shopping : some options from an expert. Charles Rawding: Edge Hill University ‘You prat: Miss Selfridges and Selfridges are NOT the same thing.’ (M.Biddulph: GTE 2005)

  2. Traditional approaches to shopping See for instance: D.Waugh & T.Bushell: Foundations (new edition).Stanley Thornes. (1996)p58

  3. Changing components of the retail price index Source: Adapted from O’Donoghue et al: 2006.

  4. Geographies of consumption • Shopping: some alternative approaches • As consumer practice embedded in modernity • Shopping in ‘new’ locations • The changing nature of retail locations • The changing nature of retail operations

  5. Shopping in ‘new’ locations Out of town shopping centres

  6. Shopping in ‘new’ locations Retail parks

  7. Shopping in ‘new’ locations ‘Village’ shopping – Hornsea Freeport

  8. Shopping in ‘new’ locations One-stop shopping

  9. Shopping in ‘new’ locations Niche locations

  10. Shopping in ‘new’ locations Shopping and travel

  11. Shopping in ‘new’ locations Shopping online

  12. The changing nature of retail locations Source: C.Rawding: Reading our landscapes. Chris Kington, Cambridge, 2007. p69

  13. Chain stores in shopping centres.

  14. The changing nature of retail locations

  15. Landscapes of globalisation and standardisation

  16. The changing nature of retail locations

  17. The changing nature of retail locations ‘leisure’

  18. The changing nature of retail locations ‘retail’

  19. The global geographies of leading trans-national food retailers. Source: P.Dicken: Global shift. 5th Ed 2006. p37

  20. Tesco, Krakow, Poland

  21. ‘Food giants cash in on a taste of Poland’ Borsch packet soup and goulash ready-meals are the new battleground for British retailers and manufacturers as they meet the demand for home-grown comfort food from the country's burgeoning Polish community. An estimated 750,000 Poles - 2 per cent of the total Polish population - now live in Britain and the market opportunity afforded by the Polish pound (actually the zloty) is not going unnoticed. Nestle is going head to head with its arch-rival Heinz by bringing Winiary, its Knorr-style Polish food brand, to the UK. The brand is a household name in Poland, generating sales of around £100m and Nestle is to launch the bestselling product lines, including the white and red borsch-flavoured packet soup, stock cubes and favourite pudding, kisiel o smaku truskawkowym, a soft strawberry jelly. The move is backed by a campaign in Dziennik Polski, the daily Polish language paper which has a UK circulation of around 30,000. (Observer 24th June 2007)

  22. The Blue Jeans Story. Source: McPartland in Balderstone (2006) p171

  23. Wall displays of pupil work

  24. Retail geographies:where next ?

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