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當歸鴨肉麵線. 姓名 : 劉瀞涵 學號 : 4A0M0061 指導老師 : 羅尹希. Yang Chun Mine 陽春麵. This Yang Chun Mine with soup is one of the traditional noodles with soup. It is very simple . Ingredients : noodles, soup (bone soup or just boiled water), with some vegetables. Beef Noodles 牛肉麵.
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當歸鴨肉麵線 姓名:劉瀞涵 學號:4A0M0061 指導老師:羅尹希
Yang Chun Mine陽春麵 • This Yang Chun Mine with soup is one of the traditional noodles with soup. It is very simple . • Ingredients: noodles, soup (bone soup or just boiled water), with some vegetables.
Beef Noodles 牛肉麵 • This noodles from the old cook. The shopkeeper visit the cook many time. The cook agree to teach he how to cook • This beef noodles is uding shank and many chineseherbel medicine to cook.
E TzaiJian蚵仔煎 • oysters are an important ingredient in this popular snackin Taiwan. • The oystersare coated in potato flour and vegetables are added to the mixture,. • A sweet and sour sauce adds to the oyster omelet It taste delicious.
E TzaiJianSauce 蚵仔煎醬 • This sauce is a secret. Because every sauce have different way of making. • It usually have tomato ketchup , soya sauce and sugar
Tang KueiYa Rou Mianshian當歸鴨肉麵線 • It use chineseherbel medicine and duck to cook. • When the noodles finish. Add medicinal liquor and soup. • Drink the soup ,your will feel good in winter.
Rou Zao Fan 肉燥飯 • The braised pork belly is the reputation of a firm • It use pork and soya sauce to cook four hours.
Mi Shie米血 • Many people will order appetizer . In this shop many people will order Mi Shie. • It’s delicious food