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High-Intensity Sweetener Market size and Key Trends in terms of volume and value 2015-2025: FMI

High-intensity sweeteners (HIS) are ingredients which are used to sweeten and enhance the flavour of foods. High-intensity sweeteners are generally used as sugar alternative because of its unique property which makes it many times sweeter than sugar and contributes few to no calories when added to food & beverages. The calorie content in high-intensity sweetener varies from zero to 4 kcal/gm. It is commonly used in desserts, soft drinks, confectionery, dairy products, chewing gums and hot chocolate drinks. The major advantage of high-intensity sweetener is low calorie value, thus making it suitable for consumption for diabetic patient. High-intensity sweeteners also usually do not raise blood sugar levels in the human body.

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High-Intensity Sweetener Market size and Key Trends in terms of volume and value 2015-2025: FMI

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  1. Global High-Intensity Sweetener Market Share, Global Trends, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2015 Future Market Insights www.futuremarketinsights.com sales@futuremarketinsights.com

  2. Future Market Insights (FMI) is a premier provider of syndicated research reports, custom research reports, and consulting services. We deliver a complete packaged solution, which combines current market intelligence, statistical anecdotes, technology inputs, valuable growth insights, aerial view of the competitive framework, and future market trends. We provide research services at a global as well as regional level; key regions include GCC, ASEAN, and BRIC. Our offerings cover a broad spectrum of industries including Chemicals, Materials, Energy, Technology, Healthcare, and Retail. We have a global presence with delivery centers across India specializing in providing global research reports and country research reports. FMI is headquartered out of London, U.K., with a state-of-the-art delivery center located in Pune, India. We combine our knowledge and learning from every corner of the world to distill it to one thing – the perfect solution for our client. Research Capabilities Subscription Information Sector Coverage • Automotive and Transportation • Electronics, Semiconductor, and ICT • Retail and Consumer Products • Industrial Automation and Equipment • Customized Research • Syndicated Research • Investment Research • Social Media Research • Chemicals & Materials • Food and Beverages • Services and Utilities • Energy, Mining, Oil, and Gas Customized Research Syndicated Research Investment Research Social Media Research For detailed subscription information please contact Hari. T (Sr. Manager - Global Business Development) T: +44 (0) 20 7692 8790 | D: +44 20 3287 4268 Email: hari.t@futuremarketinsights.com

  3. Report Description Report Description High-intensity sweeteners (HIS) are ingredients which are used to sweeten and enhance the flavour of foods. High-intensity sweeteners are generally used as sugar alternative because of its unique property which makes it many times sweeter than sugar and contributes few to no calories when added to food & beverages. The calorie content in high-intensity sweetener varies from zero to 4 kcal/gm. It is commonly used in desserts, soft drinks, confectionery, dairy products, chewing gums and hot chocolate drinks. The major advantage of high-intensity sweetener is low calorie value, thus making it suitable for consumption for diabetic patient. High-intensity sweeteners also usually do not raise blood sugar levels in the human body. Browse Full Report@ http://www.futuremarketinsights.com/reports/high-intensity-sweetener-market High-Intensity Sweetener: Drivers and Restraints Rising health concerns coupled with increasing number of people suffering from weight related problems such as diabetes and obesity are some of the major advantage of high-intensity sweetener. Rising demand for low calorie sweetener, growing number of obese population are the major factors driving the demand of high intensity sweetener globally. High-Intensity Sweetener: Segmentation High-intensity sweetener market is segmented on the basis of type, application and region. On the basis of type the high-intensity sweetener market is segmented into nutritive sweeteners and non-nutritive sweetener. Aspartame is the only HIS falling under the category of non-nutritive sweetener. While, non-nutritive sweetener can be

  4. Report Description Report Description sub-segmented into saccharin, sucralose, acesulfame potassium, neotame, advantame, steviol extract, cyclamate and monk fruit extracts. Cyclamate was the leading sweetener in terms of consumption accounting for almost 51% of global high-intensity sweetener consumption in 2013. Saccharin and cyclamate are the low cost high-intensity sweeteners available, and thus enjoy wide use in the global market, specifically in the developing regions such as Asia, Africa, and Central and South America. Further, on the basis of application the market is segmented into food & beverages, personal care products and pharmaceuticals. Lastly, on the basis of region high-intensity sweetener market is segmented into North America, Latin America, Western Europe, Eastern Europe, Asia Pacific, Japan and Middle East and Africa. High-Intensity Sweetener: Regional Overview North America is the largest market for high-intensity sweetener which is majorly used in confectionaries and baked goods and the region is expected to continue its dominance in the global consumption of high-intensity sweetener. Europe is also a major user of high-intensity sweetener and with key usage in alcoholic beverages. The consumption of high-intensity sweeteners in the U.S., Canada, Japan and the Western European countries is expected to grow at lower rates, as the market is quite matured in the countries. China is one of the largest producer of high-intensity sweeteners, accounting for approximately 70% of world production in 2013. India is also emerging as one the major producer of high-intensity sweetener, due to rising demand for baked products, confectionaries and desserts in the region.

  5. Report Description Report Description Request Report Sample with TOC@ http://www.futuremarketinsights.com/reports/sample/rep-gb-793 High-Intensity Sweetener: Key Players The key players in this segment are Stevia First Corporation, Cargill, Tate and Lyle Plc, Kerry Group and Hermes Sweeteners Ltd. Companies are focusing on the Stevia derived products in order to meet the consumer demand for high-intensity sweetener across the globe. Also, the big players are focused on acquisition and new product development in this category in order to expand its product portfolio and global presence. Within the high-intensity sweetener market, Tate & Lyle is one of the leading supplier for sucralose in terms of value, with more than 35% share in the global market.

  6. Thank You! To know more about us, please visit our website: www.futuremarketinsights.com For sales queries or new topics email us on: sales@futuremarketinsights.com For other queries contact: Mr. Sudip Saha Future Market Insights:616 Corporate Way, Suite 2-9018, Valley Cottage, NY 10989, United States T: +1-347-918-3531 | D: +1-845-579-5705

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