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Poverty Reduction Trend

Poverty Reduction Trend. Plausible: 1985: 60% >> 2005: 20% (VN) But not sustainable: re-impoverished communities continue to appear. Fragmented efforts: little coordination, several national and provincial programs, competing, duplicating.

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Poverty Reduction Trend

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  1. Poverty Reduction Trend • Plausible: 1985: 60% >> 2005: 20% (VN) • But not sustainable: re-impoverished communities continue to appear. • Fragmented efforts: little coordination, several national and provincial programs, competing, duplicating. • Needed: an inclusive and sustainable development approach. VO-TONG XUAN and NGO HUY LIEM Angiang University, Vietnam. Aug.2007

  2. Paradigm shift in approach (1) • Decentralization • Local level participatory planning • More focus on spatial and chronic poverty approach • Differentiation in policies design and implementation for the ethnic minorities poor households groups (with focus on capacity-building and institution development/farmers’ organizations, and infrastructures) VO-TONG XUAN and NGO HUY LIEM Angiang University, Vietnam. Aug.2007

  3. Paradigm shift in approach (2) • Differentiation in poverty interventions linking with the globalization trend and markets (increasing piloting support from donors to use the Value chain approach to increase the participation of the poor / gender in the INCLUSIVE production > processing > marketing process, however more efforts still needed in various sectors and provinces). VO-TONG XUAN and NGO HUY LIEM Angiang University, Vietnam. Aug.2007

  4. Paradigm shift in approach (3) • Strengthening the private sector (especially in linking with the Value chain approach, raising Corporate Social Responsibility, linking with Pro-poor growth with Environmental issues) • Incorporating workable and improvable Monitoring and Evaluation System at all levels, especially with the results-oriented focus and inequality concerns • Much more coordination among agencies and institutions ( national and foreign) in the policies formulation and programs/projects implementation. VO-TONG XUAN and NGO HUY LIEM Angiang University, Vietnam. Aug.2007

  5. High quality Uniquely competitive product of the region What pro-duct? MARKETS Large quantity Competitive price AN INCLUSIVE SYSTEM OF PRODUCTION FOR POVERTY REDUCTION Trade mark Packaging Processing Storage Harvest Enter- prises rural financeexport, distribution Raw materials or other non-farm services Research organizations Farmer’s Association Federation of coops. Dept of Agriculture EDUCATION/TRNG Prodn technology- GAP standard, sustainable food safety. Hợp tác xã Trang trại Cụm SX Universities Farmers (cooperatives, clusters) Food quality inspection agencies VO-TONG XUAN and NGO HUY LIEM Angiang University, Vietnam. Aug.2007

  6. Value Chain approach introduced in Province Ben Tre (June 2007) COCONUT BASED PRODUCTS VO-TONG XUAN and NGO HUY LIEM Angiang University, Vietnam. Aug.2007

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