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Top 10 Tourist Destinations in Kerala for Food Lovers

Explore the top tourist places in Kerala known for their delicious food, including Munnar, Thekkady, and Cochin. Indulge in street food, seafood curries, and traditional Kerala cuisine. Discover the flavors of this charming southern state during your monsoon vacation.

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Top 10 Tourist Destinations in Kerala for Food Lovers

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  1. Top 10 Tourist Destinations in Kerala for Food Lovers When thinking about places to visit during the monsoons, Kerala always beats other destinations. This charming southern state has a lot to offer in terms of tranquility and peace embodied in the form of heavenly views of mist laden mountains, pristine backwaters, beaches, gushing rivers, waterfalls and not to mention the sumptuous food. For a truly rewarding monsoon vacation, we suggest these top tourist places of Kerala for food buffs.

  2. Munnar A trip to this tea town translates into heaven for the lovers of street food. That is why this town is included in every Kerala tour package. The street food of this town is a delectable fare comprising of Idliappams, Chicken Stew in Coconut Gravy, Dosas, Puttu, Malabar Parotta and Hearty Meat and Chicken preparations which are loaded with south Indian spices.

  3. Thekkady As you enter Thekkady, be prepared to be surrounded by a whiff of spices emanating from the spice shops this place is known for which is precisely the reason why curries from this place are so flavorful. The fish and meat curries are a must try here which are often served with Appams or Dosas. Vegetarians can relish the generous SadyaThalis with Dal, Rice, Stir Fried Vegetables and Payasam served on banana leaf.

  4. Cochin Being a coastal city, Cochin has an impeccable cuisine which is a little different from other Keralite cuisines because of the multicultural influences. It's a great place to enjoy barbecued Fish, Prawn Fry, Prawn Masala Curry and not to mention Thalaserry Biriyani this place is famous for. Dishes like Puttu, Sambhar, Pachadi, Avial and Rasam are served in Thalis with Banana Chips and Pappadams as sides.

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