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Organic Chemistry. I . Introduction. A. Definition. B. Why carbon?. Figure 3.1A. 1. Hydrocarbons. Figure 3.1B. 2. Isomers. a. Structural. b. Geometric. c. Enantiomers. 3. Functional Groups. a. Structure. b. Function. Figure 3.2. Table 3.2. 4. Monomers vs. Polymers. Figure 3.3B.
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Organic Chemistry I. Introduction A. Definition B. Why carbon? Figure 3.1A 1. Hydrocarbons Figure 3.1B
2. Isomers a. Structural b. Geometric c. Enantiomers
3. Functional Groups a. Structure b. Function Figure 3.2 Table 3.2
4. Monomers vs. Polymers Figure 3.3B
II. Carbohydrate A. Structure 2. Bonds & Characteristics 1. Atoms Figure 3.4C
B. Types 1. Monosaccharides 2. Disaccharides Lactose Figure 4.5 Figure 3.4B
3. Polysaccharides b. Structural a. Storage Figure 3.7 Figure 3.7
A. Structure III. Lipids 1. Atoms Figure 3.8 Figure 3.8
2. Bonds & Characteristics Cis. Vs. Trans. Figure 5.11
B. Types 2. Phospholipid 1. Neutral Fats Ethanolamine Serine Threonine Inositol Figure 3.9A 3. Steroids Cholesterol Figure 4.6 Figure 3.9C
C. Function 1. Types a. Neutral Fats = Insulation, Padding, and Secondary Energy Sources b. Phospholipids = Build Membranes c. Steroids = Build Hormones Figure 4.6 Figure 5.13 Figure 5.14
IV. Protein A. Structure 1. Atoms Figure 3.11A Figure 3.11B Figure 4.6 Figure 3.11B
2. Bonds & Characteristics Figure 3.11C Figure 3.13D Figure 3.13D Figure 4.6 Figure 3.13D
B. Types/Function 2. Functional 1. Structural
V. Nucleic Acid A. Structure 1. Atoms 2. Bonds & Characteristics Figure 3.15A&B Figure 3.15C
B. Types/Function 1. DNA vs. 2. RNA a. Strands Double Single b. Bases A, T, G, & C A, U, G, & C c. Sugars Deoxyribose Ribose d. Orientation 3’ to 5’ & 5’ to 3’ 3’ to 5’ e. Location Nucleus & cytoplasm Nucleus f. Types one mRNA, rRNA, & tRNA