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Energy Consumption in U.S. Agriculture. John A. Miranowski Professor of Economics Iowa State University. Introduction. Premise that energy consumption is driven by real energy and relative prices Agriculture may be more vulnerable to energy disruptions than to price shocks
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Energy Consumption in U.S. Agriculture John A. Miranowski Professor of Economics Iowa State University
Introduction • Premise that energy consumption is driven by real energy and relative prices • Agriculture may be more vulnerable to energy disruptions than to price shocks • Government policies provide incentives and disincentives for energy consumption
Objectives • Establish farm energy consumption baseline • Evaluate responsiveness of producers to real energy and other relative price changes • Assess vulnerability to energy supply disruptions • Consider energy efficiency of farm production and other sectors • Discuss roles of technology, farm policy, and rural energy security
Current Farm Energy Consumption • Direct energy – diesel, gasoline, LP gas, natural gas, and electricity • Indirect energy – fertilizers and pesticides
Changes in Farm Energy Consumption over Time • Diesel fuel and gasoline • Electricity • Fertilizers and pesticides
Energy Consumption and Farm Production Expenditures • Direct energy consumes twice as many BTUs as indirect energy, but • Direct energy accounts for 5-7% of farm expenditures • Indirect energy accounts for 9-10% of farm expenditures
Direct and Indirect Energy Consumed on U.S. Farms, 1965-2002
Energy Expenditures in Crop and Animal Production • Field crop production • Animal production • Specialty crop production • Irrigation
Energy Consumption by Production Region • Fuel consumption in field crop producing regions – Corn Belt, Northern Plains, Southern Plains • Electricity consumption – Pacific • Fertilizer – Corn Belt • Potential indicators of vulnerability?
How do Producers Respond to Energy Price Increases? • What is happening to nominal and real energy prices? • What aggregate response to a real energy price increase would we anticipate from producers? • What other substitution opportunities are available to producers?
Real Prices of major fuel sources 1970-2002 (1996 dollars):
Own Price Elasticities and Allen Elasticities of Substitution • Own price elasticity of energy - -0.60 • Own price elasticity of fertilizer - -0.66 • Own price elasticity of pesticides - -0.53 • Energy/capital substitution elasticity - 1.13 • Energy/fertilizer - 0.60 • Energy/pesticides - 0.70 • Energy/labor - 0.59
Off-Farm Energy Consumption in Agriculture Processing • Energy consumed in food processing • 1.4 Quad BTUs in 2001 • 50% fuel and 50% electricity • Energy consumed per dollar output • Consumers demanding more processed and convenience foods • Substituting energy in processing for energy use in households
What is Happening to Farm Energy Efficiency? • Is agriculture a profligate user of energy? • Are producers improving energy efficiency over time? • How does energy efficiency in agriculture compare to other sectors?
Farm Productivity and Efficiency • 2% annual productivity growth in AG • Total inputs flat, but productivity and output growing • Major inputs declining except energy and chemicals after early 1990s • Partial productivity measures all increasing
Energy Intensity (BTUs consumed per dollar) in US Agriculture, Food Manufacturing, Industry, and U.S. Economy
Rural Energy Security and Rural Disruption Costs • Energy disruption costs at points in production and processing • Specialty crop harvesting • Crop processing • Animal production • Animal harvesting • Dairy production • Fertilizer production • Ethanol production • Lack seasonal energy use data to assess such disruption costs
Information and Biotechnology Impacts on Energy Efficiency • Continuation of productivity growth • Substitute information for other inputs • Substitute biotechnology for fertilizer, pesticides, energy, and pharmaceuticals • Substitute information and knowledge for traditional breeding and husbandry
Integrating Farm Energy Consumption and Production • Wind energy offers opportunities for integrated on-farm production and consumption • Bio-fuels have more limited potential and scale problems • Solar offers potential power for livestock watering, electric fencing, and lighting in more remote areas
Policy Impacts on Farm Energy Consumption • Farm policy may impact farm energy use • Rural energy security policy concerns • Farm Security and Rural Investment Act of 2002 • Renewable Energy Loans and Grants • Energy Audits and Renewable Energy Development • Technical Assistance to Develop Renewable Energy Resources • Biofuels Research and Development
Conclusions and Implications for Farm Energy Use • Important consumer of direct and indirect energy in crop and animal production • Producers do respond to real energy price incentives and do make input and output adjustments • Vulnerability to energy supply disruptions may be critical in specific time periods
Conclusions and Implications for Farm Energy Use (cont.) • AG is energy efficient relative to other sectors and improving in response to real price increases • Farm and rural policies do have an impact on rural energy consumption
Direct Energy Expenditure per Dollar of Output in Major Agricultural Crops:
Nominal Prices of major fuel sources: 1970-2002
Indices of Farm Output, Input Use and Productivity in US Agriculture