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Estimating the Price of a Nutrient Assimilation Credit for an Oyster Aquaculture Firm in the Chesapeake Bay ____________

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Estimating the Price of a Nutrient Assimilation Credit for an Oyster Aquaculture Firm in the Chesapeake Bay ____________

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    1. Estimating the Price of a Nutrient Assimilation Credit for an Oyster Aquaculture Firm in the Chesapeake Bay ______________________________ Alexander L. Miller Department of Agriculture and Applied Economics Virginia Polytechnic Institute and State University 320 Hutcheson Hall (0401) Blacksburg, VA 24061 Office: (540) 231-5008 Fax: (540) 231 - 7417 Email: almille2@vt.edu Estimating the price of a nutrient assimilation credit from oyster aquaculture Estimating the price of a nutrient assimilation credit from oyster aquaculture

    2. Chesapeake Bay

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