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USDA Feeder Calf Grades. Developed by: Richard Coffey, Extension Swine Specialist, University of Kentucky Kevin Laurent, Extension Associate, University of Kentucky Warren Beeler, Kentucky Department of Agriculture. Edited for Georgia by Frank B. Flanders
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USDA Feeder Calf Grades Developed by: Richard Coffey, Extension Swine Specialist, University of Kentucky Kevin Laurent, Extension Associate, University of Kentucky Warren Beeler, Kentucky Department of Agriculture Edited for Georgia by Frank B. Flanders Georgia Agriculture Education Curriculum Office March 2002
The purpose of this presentation is to show the changes in the U.S.D.A. Feeder Calf Grades that are a result of updating standards to improve the accuracy of market reporting. These Feeder Calf Grades are federal standards resulting in a consistent description of cattle throughout the U.S.
GROWTH CURVES 1,400 lbs Fat Muscle Weight of animal 900 lbs Frame Age of animal
Weight Changes as They Relate to Frame Size STEERS OLD NEW LARGE > 1200 lbs . > 1250 lbs . MEDIUM 1000 - 1200 lbs . 1100 - 1250 lbs . SMALL < 1000 lbs . < 1100 lbs . New USDA Feeder Calf Grades
Weight Changes as They Relate to Frame Size HEIFERS OLD NEW LARGE > 1000 lbs . >1150 lbs . MEDIUM 850 - 1000 lbs . 1000 - 1150 lbs . SMALL < 850 lbs . < 1000 lbs . New USDA Feeder Calf Grades
Feeder Calf Grade Changes 1 2 3 Bottom 30% of #1 moved to #2 Bottom 60% of #2 moved to # 3 These new grades will allow the heavy muscled cattle to grade #1 , the average muscled cattle to grade #2, and the light muscled to gra de #3. This defining of the muscle grades will allow graders to improve unif ormity for producers and buyers. These changes took effect October 1, 2000 . New USDA Feeder Calf Grades
Projected Effect of Changes on Graded Sales 1999 Graded Sale Breakdown 15 - 18% Large 2 - 5% Small 80% Large and 0% #3 and Medium # 2 #1 or #2 Medium #1 2000 Projected Graded Sale Breakdown with USDA Grade Changes 5% Small #1 35% Large and 50% Large and 10% Large and or #2 Medium #1 Medium #2 Medium #3 New USDA Feeder Calf Grades
Projected Effect of Changes on Graded Sales NEW MUSCLE GRADE CHANGES OLD - NEW OLD - NEW OLD - NEW 190 - 180 130 - 100 270 - 200 180 - 170 120 - 280 250 - 380 170 - 160 110 - 260 240 - 360 160 - 140 100 - 250 230 - 350 150 - 130 290 - 230 220 - 330 140 - 110 280 - 220 210 - 310 New USDA Feeder Calf Grades
160 170 140 160
180 150 120 280 130 170
140 130 110 100
250 130 380 100
290 230 270 350 200 230
230 130 350 100
270 220 270 200 330 200
230 220 240 350 330 360
# 1 MUSCLE 190 100
# 2 MUSCLE 280 200
# 3 MUSCLE 380 330
130 180 170 140 110 100 280 260 240
THE DIFFERENCE 190 390 180 400
Why Preconditioned and Graded? • Offers large groups of like kind • Helps small producers • Helps large producer with more than one grade of cattle • Improved health and feedlot success • Improved customer satisfaction Feeder Cattle Grading
Successful KY Graded Sales • CPH Sales -Hopkinsville, Guthrie, and Bowling Green • Paris Central KY Feeders • Owensboro Area (2,200 head) • Breckinridge County Sale The Advantage Hopkinsville CPH Sale, December 4, 2000 (787 head) $ - 700-790 pound steers returned an average of $8.34/cwt. over the average market reported for the Green River Area that week. Feeder Cattle Grading
What Does Not Make the Grade? • Poor Eyes • Stags • Odd Color With No Match • Double Muscled • Injuries • Horns • Sick or Unthrifty Feeder Cattle Grading
MIXED GROUP Feeder Cattle Grading
What the Industry Wants 1250 lbs . .4@ Backfat Choice Quality Grade 2.5 Yield Grade
Warren Beeler Kentucky Department of Agriculture 100 Fair Oaks Lane, Suite 252 Frankfort, Kentucky 40601 502 - 564 - 5665 Ext. 223 502 - 843 - 9191 Feeder Cattle Grading