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2008 Global Hunger Index. Klaus von Grebmer International Food Policy Research Institute. Why a Global Hunger Index?. Positioning own country in relation to other countries Learning from success (progress) and failures (regress) Attention of global community with regard to hunger
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2008 Global Hunger Index Klaus von Grebmer International Food Policy Research Institute
Why a Global Hunger Index? • Positioning own country in relation to other countries • Learning from success (progress) and failures (regress) • Attention of global community with regard to hunger • Incentive to act, to improve international ranking
2008 Global Hunger Index (GHI) • Involves 120 developing and transitional countries countries and ranks 88 of them • Uses three equally-weighted indicators • Combines them into one index
Global Trends 1990 - 2008 • Hunger (overall score) has decreased by less than one-fifth • 1990: 18.7 • 2008: 15.2 • Most progress in reducing proportion of underweight children • Indicator decreased by 5.9 points since 1990
Regional Trends • Lowest regional scores (“alarming”) in 2008 • Sub-Saharan Africa: 23.3 • South Asia: 23.0 • Nine of the ten countries with the highest levels of hunger are in Sub-Saharan Africa • No Sub-Saharan African country is among the ten most improved since 1990
Impact of Food Price Crisis • Exacerbates hunger problems in many countries • Cuts into poor households’ food budgets, • Serious risks for undernourished infants and children under two • Reduces the amount of food aid that donors can supply
Financial Crisis • The financial crises led to sinking commodity prices • This is a short term relief for the poor • Capital for long term agricultural investments is getting scarcer • The sustainable solution of the global food crisis is at risk
Summary • There is progress in the fight against hunger, but not on a broad base • The mixture of progress and regress in various countries means globally stagnation • This is intolerable