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Harmful/Potentially Harmful Constituents in Tobacco Products and Tobacco Smoke

Harmful/Potentially Harmful Constituents in Tobacco Products and Tobacco Smoke. Tobacco Product Constituents Subcommittee Meeting July 7, 2010 Corinne G. Husten, MD, MPH Senior Medical Advisor Center for Tobacco Products, FDA. Tobacco Control Act.

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Harmful/Potentially Harmful Constituents in Tobacco Products and Tobacco Smoke

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  1. Harmful/Potentially Harmful Constituents in Tobacco Products and Tobacco Smoke Tobacco Product Constituents Subcommittee Meeting July 7, 2010 Corinne G. Husten, MD, MPH Senior Medical Advisor Center for Tobacco Products, FDA

  2. Tobacco Control Act FDA “shall establish, and periodically revise as appropriate, a list of harmful and potentially harmful constituents, including smoke constituents, to health …..” Sec. 904(e) of the Federal Food, Drug, and Cosmetic Act (FFDCA)

  3. Purpose of the Subcommittee In two Subcommittee meetings, • Review the example lists of harmful/potentially harmful constituents developed by other countries • Identify which chemicals or chemical compounds are appropriate for an initial FDA list of harmful/potentially harmful constituents • Identify established methods for measuring each constituent on the initial list • Identify other potentially important information or criteria for measuring the H/PH constituents on the initial list Subcommittees make preliminary recommendations to the full TPSAC regarding specific issues. The full Committee will deliberate on the recommendations from the Subcommittee and make the final recommendations to the Agency on these issues.

  4. Outcomes from June 8-9, 2010 Subcommittee Meeting • Developed criteria to recommend to TPSAC for selecting H/PH constituents in tobacco products or tobacco smoke • Discussion of some of the constituents with potential abuse liability was deferred to Subcommittee’s second meeting • Developed preliminary list of H/PH constituents to recommend to TPSAC be included in the initial FDA list • Identified other potentially important information for measuring the H/PH constituents to recommend to TPSAC • Constituents with no established quantitative analytic method were removed from preliminary list • Normalization approaches were discussed • Smoking regimens were discussed (preliminarily)

  5. CTP’s Understanding of the Criteria to be Recommended to TPSAC • Identified by International Agency for Research on Cancer (IARC) as: • Sufficient evidence in humans or sufficient evidence in animals and strong mechanistic data in humans (Group 1) • Limited evidence in humans and sufficient evidence in animals (Group 2A) • Limited evidence in humans and less than sufficient evidence in animals (Group 2 B) • Identified by Environmental Protection Agency (EPA) or the Agency for Toxic Substances and Disease Registry (ATSDR) as a respiratory or cardiac toxicant • Identified by the California EPA as a reproductive or developmental toxicant • One smokeless constituent was included because it is a substance banned in food • Evidence for potential abuse liability • Some constituents added on the basis of several published peer-reviewed studies suggesting cardiac or respiratory toxicity

  6. Questions to the Subcommittee for this meeting • What criteriado you recommend to TPSACfor selecting the initial list of H/PH constituents? • What H/PH constituents do you recommendTPSAC include onthe initial list of H/PH constituents in tobacco products or tobacco smoke? • Which smoking regimen or regimens does the Subcommittee recommend to TPSAC be used to measure H/PH constituents? • What analytical parameters (e.g., accuracy, reproducibility, repeatability, throughput) do you recommend to TPSAC as those FDA should consider in comparing methods?

  7. Questions to the Subcommittee for this meeting (continued) 5. What considerations do you recommend to TPSAC as those FDA should take into account when developing a sampling plan for tobacco products? For example: • How should the number of replicates be determined? • How often should tobacco products be tested? • Should the products be analyzed immediately after they are manufactured or stored under certain environmental conditions to simulate shelf time? • Are there other important considerations regarding tobacco product collection and storage? 6. Are there other important scientific information / parameters that the Subcommittee recommends to TPSAC as those FDA should consider in measuring H/PH constituent levels?

  8. Clarifying Questions?

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