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Explore the transformed Mississippi Recipes for Success system with nutritional analysis, updated recipe books, and new product additions. Discover the latest changes in recipes, ingredients, and database exports. Get insights on replacing products, introducing new items, and refining recipes. Learn about upcoming updates, data downloads, and essential precautions for system maintenance. Stay informed about the evolving features of the MRS program under Doris Schneider, RD, and Lydia West, MPH, RD.
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MISSISSIPPI RECIPES FOR SUCCESS UPDATE PRESENTERS:Doris Schneider, RD & Lydia West, MPH, RD JULY 2015
THREE PART SYSTEM • Nutritional Analysis • Recipe Books • MRS Online
Direct to Manufacturer Products • All products were in • Decision made to reprint MRS Recipe binders • Selected site for photo shoot • An opportunity to look at recipes and “fix”
Photo Shoot • About 150 recipes were prepared • Changes made in recipes and in NK program • Want to use pic of service line from intro
Exporting of Recipes and Ingredients • Exported Ingredients and Recipe Databases • Sent to OCN and posted on MRS Website • Separate lists for milk and ice cream productsin addition to rest of recipes
Products Added • Whole grain waiver • Enriched products replaced some whole grains • New products added for 15-16
Whole Grain Waiver Products • Some replaced existing products, such as enriched tortillas for whole grain tortillas • Enriched tortilla replaced whole grain as an ingredient and in recipes
Whole Grain Waiver Products • Some products were added and whole grain product was retained such as biscuits • Enriched biscuits were added as an ingredient and recipes created
New Products • Same product but a different manufacturer • New products such as Alfredo Sauce, chicken, etc. • Added recipes for new products, such as meatballs, Alfredo sauce, Mandarin Chicken, 5-in pizza, etc.
Other Changes • All recipes have been changed from MRS 2014 to MRS 2015 • Corrections to recipes • Sugar added • Deactivated Recipes • Changes may not match
Updates and Downloads on Website • Ingredient and Recipe data updates include all changes made since October 2014 • Importing this data will only change ingredients and recipes • Ingredients will change in district recipes • District menus will be updated with changes
Downloads Download from MRS Website If using Internet Explorer remember to use Workaround Chrome, Firefox, and Safari should be no problem
Downloads Two downloads: ingredients& recipes Import Ingredient data base first Import Recipe data base second Remember that recipes are locked
A Few Notes Recipes are locked, but can be duplicated for district changes Locked recipes subgroups can be changed: for instance Pinto Beans
What Will Be Next? • Change in ingredient numbers to coincide with changes in purchasing program • Nutrikids update to 16.0 • Update available in late fall
A Word of Caution • Backup to either a flash drive, exterior hard drive, Dropbox, etc. • Computer may crash • MRS Database can be used
Next • Lydia West will discuss changes in the MRS Recipe Binders and MRS Online