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Warning Signs Food Businesses Require Grease Trap Waste Disposal

<br>Recognizing warning signs for grease trap waste disposal in food businesses is crucial for maintaining hygiene and compliance. Visit Clarence Valley Septics for insights on identifying these signs, ensuring timely and proper disposal of grease trap waste. Protect your establishment's reputation and prevent plumbing issues with expert guidance at clarencevalleyseptics.

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Warning Signs Food Businesses Require Grease Trap Waste Disposal

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  1. Warning Signs Food Businesses Require Grease Trap Waste Disposal

  2. A grease trap is an essential part of every food business location because it stores the residual fats, oils, grease, and other food waste that is disposed of directly down the sink. Grease traps store these materials and keep them away from the drainage pipes where they can cause blockages and damage to the pipes.

  3. Many food business owners fall prey to the misconception that grease traps don’t require any maintenance once installed and would provide them with years of service without any issues or failure. This is far from the truth because grease traps can store a limited amount of FOG (Fats, Oils, and Grease). They can malfunction once this limit is reached and you overload it with more residual items. Overlooking the signs that indicate your grease traps require cleaning can be disastrous for your food business because it can lead to major issues in your drainage systems. Let us take a look at the warning signs that indicate food businesses require grease trap waste disposal.

  4. Slow Drainage You require an instant grease trap waste disposal if your food business employees frequently complain of slow drainage. Slow drainage problems are caused in food business locations when you have overloaded grease traps with a large amount of grease, oil, and fat residue. This can lead to the generation of a fat layer of residue in a grease trap that would make it difficult for wastewater to pass through it seamlessly. Slow drainage also leads to unclean kitchens where bacteria and other dangerous microorganisms can spread instantly. Therefore, you should opt for grease trap waste disposal as soon as you hear a complaint about slow drainage.

  5. Exceeding Total Liquid Depth You shouldn’t risk the safety of your employees and look for money-saving measures by opting against grease trap cleaning. Liquid waste removal experts such as Clarence Valley Septics recommend all food business owners get their grease traps cleaned when one-fourth of the trap is filled with solid, fat, and grease residue. Ignoring this grease trap waste limit can lead to slow drainage and prevent your employees from using the kitchen optimally. Furthermore, your employees can also be at risk of exposure to dangerous chemicals that can give birth to life-threatening health problems.

  6. About Clarence Valley Septics Clarence Valley Septics is a liquid waste management company providing top-notch liquid waste collection, transportation, and disposal services in Lismore, Ballina, Byron, Grafton, Kyogle, Clarence, and Coffs Harbour council areas. Their innovative and cost-effective services include septic system pumping, grease trap waste disposal, waste oil collection, and chemical waste disposal.

  7. THANK YOU Contact us : +61 2 6645 3100 clarencevalleyseptics.com.au

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