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Oxidation and Reduction. as it pertains to biochemistry. please read . Read The Slow Burn. fig 13-22. fig 13-22. reduction potential can be measured. ref. cell. test cell. fig 13-23. Redox reactions as pairs of half-reactions. Fe 3+ + Cu +. Fe 2+ + Cu 2+.
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Oxidation and Reduction as it pertains to biochemistry
please read Read The Slow Burn
reduction potential can be measured ref. cell test cell fig 13-23
Redox reactions as pairs of half-reactions Fe3+ + Cu+ Fe2+ + Cu2+ The half-reactions: Cu2+ + e- Cu+ E'o = -.18 Fe3+ + e- Fe2+ E'o = .77 always reductions! rh
Energetics calculated from half-reactions Fe3+ + Cu+ Fe2+ + Cu2+ what is E'o for this reaction ? Cu2+ + e- Cu+ E'o =.18 Fe3+ + e- Fe2+ E'o = .77 Fe3+ + Cu+ Fe2++ Cu2+ E'o = (.18 +.77) rh
relationship between free energy and reduction potential DG'o = -nFE'o one confusing thing: by the convention, positive E means spontaneous reaction… or negative DG. rh
Energetics calculated from half-reactions Fe3+ + Cu+ Fe2+ + Cu2+ what is E'o for this reaction ? Cu2+ + e- Cu+ E'o = .18 Fe3+ + e- Fe2+ E'o = .77 Fe3+ + Cu+ Fe2++ Cu2+ E'o = 0.95 rh
nFE'o DG'o = -nFE'o rh
Fe2+ + Cu2+ Fe3+ + Cu+ familiar from earlier chemistry classes… BUT WHAT ABOUT SOMETHING LIKE THIS?: glucose rh
Oxidation of a "model" sugar molecule:CH2O glucose general: let's make n=1, to aid understanding rh
Oxidation of a "model" sugar molecule:CH2O 1) removal of electrons from sugar rh
Oxidation of a "model" sugar molecule:CH2O 2) reduction of oxygen rh
Oxidation of a "model" sugar molecule:CH2O 3) production of CO2 rh
Table of Standard Reduction Potentials TOP MIDDLE BOTTOM
NAD+ and NADH fig 13-24
The business end of NAD and NADP this moiety is from the vitamin niacin rh
moi·e·ty (moi-t)n.One of two or more parts into which something may be divided, such as the various parts of a vitamin or molecule. ? this moiety is from the vitamin niacin rh
FAD and FADH2 (and FMN and FMNH2) fig 13-27
isoalloxazine ring The business end of FAD or FMN this moiety is from the vitamin riboflavin rh