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Solution Chemistry. Lab solutions. ………“like a recipe!” Components required (or materials) Quantities required (correct volumes and concentrations) Preparation instructions (or a procedure or protocol). Types of Concentrations. Weight per volume (amount/volume).
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Lab solutions ………“like a recipe!” • Components required (or materials) • Quantities required (correct volumes and concentrations) • Preparation instructions (or a procedure or protocol)
Types of Concentrations • Weight per volume (amount/volume). • Molarity (M): (# moles solute/liter). • Percent concentration. - weight/volume % - volume/volume % (volume percent) - weight/weight % (weight percent) Parts. - parts per million (ppm) - parts per billion (ppb) • Molality (m) - # of molecular weights solute (g)/kilograms • Normality (N) - # of “equivalent weights” solute/liter of solution
Weight per volume • The numerator is the amount of solute and the denominator is the total volume of solvent. This is the simplest way to express concentration. For example 2mg/mL of KCl is 2mg in a total volume of 1milliter. • Example: • How much alpha-amylase is required to make 25mL of solution at a concentration of 5mg/mL? • Solution: • ? = 5mg alpha-amylase • 25mL 1mL • ? = 125mg = amount of alpha-amylase required.
Molarity (M) • The numerator is the number of moles of a solute and the denominator is one liter of solution. • Thus a 1 molar solution of any compound contains 1 mole of that compound dissolved in 1 liter. Key terms for review: • The weight of a mole of a given substance = atomic weight (from the periodic table) in grams or itsgram atomic weight. • Thus, 1 mole of NaCl = 22.99 + 35.45 = 58.44g dissolved in 1 liter. In this example the gram molecular weight (MW)sometimes called the gram formula weight (FW)of sodium chloride is said to be 58.44g.
Molarity cont. • Solute required = (grams/1 mole)(Molarity)(Volume) Example: • How would you prepare 125mL of a 10mM solution of calcium chloride? Solution: • Step 1: Convert 125mL to liters, 125/1000 = 0.125L • Step 2: Convert molarity concentration into moles/L. i.e.,10mM which is equal to 0.010M. • Step 3: Calculate the formula weight (FW) of calcium chloride i.e., 40.08 + 35.45 = 75.53g. • Step 4: substitute values into above formula • Solute required = (75.53g/1mole)(0.010 moles/1liter)(0.125L) = 0.0944g.
Percent concentrations • The numerator is the amount of solute and the denominator is 100 units of total solution. • weight per volume %is the weight of solute (in grams) per 100 mL of total solution. The abbreviation used isw/v.eg. 20g of KCl in 100mL of total solution is a 20%,w/v , solution. • volume percentis used when both the amount of solute and the total solution are liquids. The abbreviation used isv/v.eg. 5mL of methanol in 100mL of total solution is a 20% by volume solution. • weight percent(w/w) is the weight of solute in the total weight of solution. This type of expression if often used for viscous materials whose volumes are difficult to measure. .
Parts • Parts solutions tell you how many parts of each component are mixed together. Each component must have the same units! • Parts per million (ppm): number of parts of solute per 1 million parts of total solution. • Parts per billion (ppb): number of parts of solute per 1 billion parts of total solution. These units are primarily used to express a very small amount of something in a large volume of solvent eg. pollutants in a lake.
Molality (m) • These are the concentration units used commonly in biological and chemistry laboratories. • Molality is "the number of molecular weights of solute (in grams) per kilogram of solvent". • This concentration (molality) is often confused with molarity. • - preparing a 1 molal(1 m) solution requires adding 1 mole of solute to 1 kilogram of water. • - preparing a 1 molar (1 M) solution requires adding the water to the solute until the final volume is 1 liter.
Normality (N) • Normality is used primarily by chemists. • Reactive equivalents (or equivalent weights) are the ions that participate in the reaction. Thus if we consider acids and bases; - Acids - 1 equivalent weight = number of grams required to produce 1 mole of H+ ions. - Bases - 1 equivalent weight = number of grams required to produce 1 mole of OH- ions. • A 1 normal solution of a compound contains 1 equivalent weight of the compound dissolved in a total volume of 1 liter.
Dilutions • “Working solution” and “stock solutions” • C1V1=C2V2 , where, 1=initial or stock and 2 = final Remember determining how to make a diluted solution from a stock solution is a two step process!
Example: • How would you prepare 250mL of a 0.5M phosphate buffer from a 2 M stock solution of this buffer? • Step 1: Substitute in the known concentrations and volumes to the equation. • C1V1 = C2V2 2 M x (?) = 0.5 M x (250mL) ? = 125 M (mL) 2 M ? = 62.5 mL • Step 2: Take 62.5 mL of the concentrated stock solution and bring it up to a final volume of 250mL.
Dilution Series • Often used in biology or microbiology • “….group of solutions that have same components but at different concentrations”. Each solution is made independently beginning with the stock solution. 1/50 dilution < -- STOCK -- > 1/10 dilution (1mL + 49mL) (1mL + 9mL)
Serial Dilution • Dilutions are NOT independent of each other. • Used when a dilution cannot be done accurately in one step. Original a b c = 1/1,000,000 dilution Broth 1/100 1/100 1/100
Labeling • Identification - chemical name, CAS #, Source, Lot#. • Qualification - grade or purity, expiration date. • Precautions - light sensitivity, temperature and humidity restrictions.
Water…the “stuff” of life! What is pure water? • Dissolved inorganics • Dissolved organics • Suspended particles • Dissolved gases • Microorganisms • Pyrogens/endotoxins
Methods of water purification Resistivity Bacterial counts Pyrogens Organic carbon pH Monitoring Water Quality Resistivity Bacterial counts Pyrogens Organic carbon pH Water quality control processes
Storage of Biological Solutions • Bactericidal agents • Decreased temperature - liquid nitrogen - rapid/snap freezing - freeze/thaw cycles - addition of glycerol • Lyophilization • Nonionic detergent