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With a few simple ingredients and some time, you can make a delicious apple pie recipe that will amaze your family and friends. A delightful treat for your nights!
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What is Apple Pie? Before we discuss our apple pie recipe and explain how to make apple pie – let’s explore what this pie is made of. An apple pie is made up of two main components: the filling and the crust. The filling is typically made by combining thinly sliced apples with cinnamon. The apples are then coated with sauce typically made of butter, sugar and flour. The crust dough is usually made with flour, butter, sugar, salt and water. Once the crust is ready with the filling, it’s baked until golden brown. If that’s something you want to try, let’s get to our apple pie recipe.
how to make apple pie Servings: 8 Preparation Time: 30 minutes Cooking Time: 90 minutes + cooling time Nutritional Value (rough estimate per serving): 471 calories, 24g fat, 62g carbs, 4g fibre, 4g protein Ingredients: 8 apples (best apples mentioned later) ½ cup (115gm) unsalted butter 1 tbsp lemon juice 3 tbsp plain flour 1 tsp ground cinnamon ¼ tsp ground nutmeg ½ tsp ground cloves ½ cup (100g) granulated sugar ½ cup (100g) brown sugar 1 tsp lemon zest 1 egg ¼ cup water 1 tsp vanilla extract